Ovalbumin, an outstanding food hydrocolloid: Applications, technofunctional attributes, and nutritional facts, A systematic review

H Rostamabadi, V Chaudhary, N Chhikara, N Sharma… - Food …, 2023 - Elsevier
Ovalbumin is the major protein of egg-white. As a natural, biocompatible, non-toxic
biopolymer, ovalbumin has successfully been involved in numerous food and …

[HTML][HTML] Multifunctional Sr/Se co-doped ZIF-8 nanozyme for chemo/chemodynamic synergistic tumor therapy via apoptosis and ferroptosis

A Wu, M Han, Z Ni, H Li, Y Chen, Z Yang, Y Feng… - Theranostics, 2024 - ncbi.nlm.nih.gov
Rationale: Cancer continues to be a significant public health issue. Traditional treatments
such as surgery, radiotherapy, and chemotherapy often fall short because of intrinsic issues …

Pullulan nanocomposites: Effect of nanoparticles and essential oil reinforcement on its performance and food packaging applications

MZ Mulla, H Rostamabadi, N Habibi, SR Falsafi - Food and Humanity, 2023 - Elsevier
Abstract The fungus Aureobasidium pullulan (Ascomycota: Dothideales), which resembles
black yeast, produces the biopolymer or extracellular polysaccharide called pullulan. Given …

pH-Responsive Carrier-Free Polyphenol Nanoparticles Assembled by Oxidative Polymerization with Enhanced Stability and Antioxidant Activity for Improved …

D Liu, X Chen, Z Yi, Q Tong, L Ma, Y Tan… - ACS Applied Bio …, 2024 - ACS Publications
Encapsulation of plant polyphenols with micro-/nano-carriers for enhanced bioavailability
has been well documented, but the preparation of these carriers and subsequent loading of …

The non-covalent and covalent interactions of whey proteins and saccharides: influencing factor and utilization in food

Y Zhang, X Lin, Y Wang, W Ye, Y Lin… - Critical Reviews in …, 2024 - Taylor & Francis
During the application of Whey proteins (WPs), they often have complex interactions with
saccharides (Ss), another important biopolymer in food substrate. The texture and sensory …

[HTML][HTML] Recent trends in the application of protein electrospun fibers for loading food bioactive compounds

SR Falsafi, F Topuz, Z Esfandiari, AC Karaca… - Food Chemistry: X, 2023 - Elsevier
Electrospun fibers (EFs) have emerged as promising one-dimensional materials for a myriad
of research/commercial applications due to their outstanding structural and physicochemical …

Comprehensive Insights into Herbal P-Glycoprotein Inhibitors and Nanoformulations for Improving Anti-Retroviral Therapy Efficacy

P Jain, S Parikh, P Patel, S Shah… - Journal of Drug Targeting, 2024 - Taylor & Francis
The worldwide HIV cases were 39.0 million (33.1–45.7 million) in 2022. Due to genetic
variations, HIV-1 is more easily transmitted than HIV-2 and favours CD4+ T cells and …

Nanoparticle Formulations: A Sustainable Approach to Biodegradable and Non‐Biodegradable Products

A Singh, S Parikh, N Sethi, S Patel… - … ‐Based Fast Track …, 2024 - Wiley Online Library
Nanoparticle‐based formulations are one of the most sought‐after dosage forms in the
current scenario due to the potential benefits and versatile roles in the alleviation of …

Capsaicin-entangled Multi-walled Carbon Nanotubes against Breast cancer: A Theoretical and Experimental Approach

GK Radhakrishna, SH Ramesh, SD Almeida… - 2024 - researchsquare.com
The incidence of breast cancer has gradually increased of late due to many etiological
factors. Conventional treatment strategies suffer from a lack of solubility, low bioavailability at …