In recent years, interest in the health effects of natural antioxidants has increased due to
their safety and applicability in cosmetic formulation. Nevertheless, efficacy of natural …

Microalgae have been a promising alternative source of high-value compounds to replace
the non-sustainable fossil fuels resource. The recent research development of algae-based …

Current agricultural and food production practices are facing extreme stress, posed by
climate change and an ever-increasing human population. The pressure to feed nearly 8 …

Microalgae are known for containing high value compounds and its significant role in
sequestering carbon dioxide. This review mainly focuses on the emerging microalgae …

Establishing the first human presence on Mars will be the most technically challenging
undertaking yet in the exploration beyond our planet. The remoteness of Mars from Earth …

This comprehensive review establishes the role of vitamin B12 as adjunct therapy for viral
infections in the treatment and persistent symptoms of COVID-19, focusing on symptoms …

Marine and freshwater algae and their products are in growing demand worldwide because
of their nutritional and functional properties. Microalgae (unicellular algae) will constitute …

Microalgae are photosynthetic organisms widely distributed in nature and serve as a
sustainable source of bioproducts. Their carbohydrate components are also promising …

Dietary proteins derived from animal sources, although containing well‐balanced profiles of
essential amino acids, have considerable environmental and adverse health effects …

The rapid increase in global population and shrinkage of agricultural land necessitates the
use of cost-effective renewable sources as alternative to excessive resource-demanding …