Landraces and indigenous varieties comprise valuable sources of crop species diversity.
Their utilization in plant breeding may lead to increased yield and enhanced quality traits, as …

Identifying cultivars of leguminous crops exhibiting drought resistance has become crucial in
addressing water scarcity issues. This investigative study aimed to select soybean and …

Abstract Background Cowpea (Vigna unguiculata (L.) Walp) is used primarily as food for
humans and feed for animals. It is also used for soil management within a cropping system …

Lead (Pb) is a major contaminant among heavy metals in the soil environment that has
negative impacts on the growth of plants, which ultimately cause health risk via entering into …

Weed coexistence with an agricultural crop can negatively affect its growth, development,
and yield. From this perspective, this study aimed to evaluate weed management strategies …

Studying the effects of genetic and environmental factors on plant biochemical components
helps in selecting the best varieties for the food industry and breeding programs. This study …

Protected cultivation is the sustainable approach to horticultural crop production under
adverse climates. In this study, the performance of yard-long beans under three protected …

Cowpea (Vigna unguiculata (L.) Walp.) yield is strongly influenced by environmental
conditions. Average seed yield can decrease to a great extent when drought conditions …

Identifying cultivars of leguminous crops exhibiting drought resistance has become crucial in
addressing water scarcity issues. This investigative study aimed to select soybean and …

Ikhajiagbe B, Ogwu MC, Omage ZE. 2023. Seed phenotypic variations in cowpea, Vigna
unguiculata, from selected open markets in Edo State, Nigeria. Biodiversitas 24: 89-102 …