Micronutrient inadequacy among lactating mothers in rural areas of North Mecha District, Amhara Region, Ethiopia

Y Menber, S Gashaw, T Belachew, N Fentahun - Frontiers in Nutrition, 2024 - frontiersin.org
Background Lactating mothers are frequently at risk for nutritional deficiencies due to the
physiological requirements of lactation. Throughout the world, a significant number of …

Nutrition-Related Knowledge, Attitudes, Practices, and Anemia Status of Lactating Mothers in Bukavu, Democratic Republic of the Congo—A Cross-Sectional Analysis

DE Beitze, C Kavira Malengera… - Nutrients, 2024 - mdpi.com
Maternal nutrition is impacted by personal and environmental factors including dietary
intake, knowledge, food availability, and affordability. This cross-sectional analysis aimed to …

Lactating mothers' perceptions and sensory acceptability of a provitamin A carotenoid–iron‐rich composite dish prepared from iron‐biofortified common bean and …

E Buzigi, K Pillay, M Siwela, B Mkhwanazi… - Food Science & …, 2024 - Wiley Online Library
Uganda's lactating mothers are vulnerable to deficiencies of vitamin A and iron because
they consume plant‐based conventional foods such as white‐fleshed sweet potato (WFSP) …

Effects of pesticide treatment against nematode disease on soil bacterial community structure and sweet potato yield and quality

K Luo, J Zhu, B Xia, J Zhang, X Su… - Food and Energy …, 2024 - Wiley Online Library
Sweet potato stem nematode disease is a devastating disease, which seriously affects the
yield and quality of sweet potato (Ipomoea batatas (L.) Lam.). At present, soil treatment with …

Spatial variation of zero fruits/vegetables consumption and associated factors among children aged 6–23 months in Ethiopia: geographical weighted regression …

WM Tilahun, MB Simegn, H Geremew… - Frontiers in …, 2024 - frontiersin.org
Background After 6 months, nutrient-dense, varied diets containing fruits and vegetables are
crucial to supplement breastfeeding. Like many other low-income countries, Ethiopia has …

[PDF][PDF] Optimization of Beta Carotene Production from Maize and Moringa Leaves

JC Mbah, IA Nnanwube… - J. Mater. Environ. Sci., 15 …, 2024 - jmaterenvironsci.com
This work aimed at producing beta carotene, a vitamin supplement that supplies nutritional
benefit to supplement the fruits and vegetables. In the study, the beta carotene was extracted …

[PDF][PDF] JIMMA UNVERSITY

SWE GAMBELLA - 2023 - academia.edu
Ensuring that people have access to adequate vitamin-A-rich foods remains a global
challenge, particularly in many regions of sub-Saharan Africa, where access to vitamin-rich …

[PDF][PDF] Agricultural transformation through orange-fleshed sweetpotato: an outcome evaluation of TAAT OFSP compact's intervention in Uganda

V Okoruwa, R Zozo, K Kago, A Opaluwah, S Lewis… - 2023 - cgspace.cgiar.org
The Technologies for African Agricultural Transformation (TAAT), launched in 2018, is an
initiative under the “Feed Africa's Strategy, 2016-2025” of the African Development Bank. It is …