Gastrointestinal symptoms are highly prevalent, but many people who have them will have
no organic explanation for their symptoms. Most of these people will be labelled as having a …

Background: Recently discovered relationships between the gastrointestinal microbiome
and the brain have implications for psychiatric disorders, including major depressive …

OBJECTIVE: Dietary triggers such as gluten and highly fermentable oligo-, di-and
monosaccharides and polyols (FODMAP)-containing foods have been associated with …

The emerging links between our gut microbiome and the central nervous system are
regarded as a paradigm shift in neuroscience with possible implications for not only …

Background Functional dyspepsia (FD) is one of the most common conditions in clinical
practice. In spite of its prevalence, FD is associated with major uncertainties in terms of its …

There is an intensifying interest in the interaction between diet and the functional GI
symptoms experienced in IBS. Recent studies have used MRI to demonstrate that short …

Women and men are suggested to have differences in vulnerability to neuropsychiatric
disorders, including major depressive disorder (MDD), generalized anxiety disorder (GAD) …

Abstract Background and Aim Functional gastrointestinal disorders are a group of stress‐
sensitive gut–brain disorders. The COVID‐19 outbreak has caused immense stress and …

Background Functional dyspepsia (FD) is one of the more common functional disorders, with
a prevalence of 10–20%. It affects the gastrointestinal tract. Methods This article is based on …

OBJECTIVES: The population prevalence of Rome IV-diagnosed functional gastrointestinal
disorders (FGIDs) and their cumulative effect on health impairment is unknown. METHODS …