Phaseolus vulgaris L.(common bean) is a legume indigenous to American countries
currently cultivated in all continents, which is nodulated by different rhizobial species and …

Herein the members of the Subcommittee on Taxonomy of Rhizobia and Agrobacteria of the
International Committee on Systematics of Prokaryotes review recent developments in …

The purpose of this announcement is to effect the valid publication of the following effectively
published new names and new combinations under the procedure described in the …

We studied symbiotic performance of factorial combinations of diverse rhizobial genotypes
(GR) and East African common bean varieties (GL) that comprise Andean and …

Due to the wide cultivation of bean (Phaseolus vulgaris L.), rhizobia associated with this
plant have been isolated from many different geographical regions. In order to investigate …

Abstract Phaseolus vulgaris (L.), commonly known as bean or common bean, is considered
a promiscuous legume host since it forms nodules with diverse rhizobial species and …

Rhizobia are soilborne bacteria that form symbiotic relations with legumes and fix
atmospheric nitrogen. The nitrogen fixation potential depends on several factors such as the …

Berseem clover (T. alexandrinum) is the main forage legume crop used as animal feed in
Egypt. Here, eighty rhizobial isolates were isolated from root nodules of berseem clover …

The type strain of the prospective Bradyrhizobium shewense sp. nov. ERR11 T, was isolated
from a nodule of the leguminous tree Erythrina brucei native to Ethiopia. The type strain …

The genus Rhizobium is well known in the context of its interaction with leguminous plants.
The symbiosis Rhizobium-legume constitutes a significant source of ammonia in the …