Soil salinity has emerged as a great threat to the agricultural ecosystems throughout the
globe. Many continents of the globe are affected by salinity and crop productivity is severely …

Among the environmental factors, soil salinity is one of the most detrimental factors affecting
plant growth and productivity. Nutritional-imbalance is also known as one of the negative …

Global climate change is the major cause of abiotic and biotic stresses that have adverse
effects on agricultural productivity to an irreversible level, thus threatening to limit gains in …

Plant Growth-Promoting Bacteria (PGPB) are a promising alternative to conventional
fertilization. One of the most interesting PGPB strains, among the spore-forming bacteria of …

The present crisis at hand revolves around the need to enhance plant resilience to various
environmental stresses, including abiotic and biotic stresses, to ensure sustainable …

Providing safe and secure food for an increasing number of people globally is challenging.
Coping with such a human population by merely applying the conventional agricultural …

Dynamic consortium of microbial communities (bacteria, fungi, protists, viruses, and
nematodes) colonizing multiple tissue types and coevolving conclusively with the host plant …

Global climate change affects weather patterns, affecting soil salinity and drought tolerance.
Crop resilience and agriculture sustainability can be enhanced by exploring soil salinity …

Rice, the main staple food for about half of the world's population, has had the growth of its
production stagnate in the last two decades. One of the ways to further improve rice …

Soil salinity is a major abiotic stress in global agricultural productivity with an estimated 50%
of arable land predicted to become salinized by 2050. Since most domesticated crops are …