Importance There are no strategies for the prevention of celiac disease (CD). Current
guidelines stating that the age at gluten introduction does not affect the prevalence of CD …

In 2001 the World Health Assembly adopted the infant feeding strategy which included the
recommendation for exclusive breastfeeding until 6 months of age with continued …

Background Early introduction of peanut is an effective strategy to prevent peanut allergy in
high-risk infants; however, feasibility and effects on growth and nutritional intake are …

Background While a plethora of literature continues to be published on the role of nutritional
agents both in lay press and indexed journals, the data is not on a firm footing and leaves …

Objective To study the associations between timing and diversity of introduction of
complementary foods during infancy and atopic sensitization in 5‐year‐old children …

The modern food system feeds six billion people with remarkable diversity, safety, and
nutrition. Yet, the current rise in diet-related diseases is compromising health and devaluing …

Breast milk cytokines have the potential to regulate the immune response to food antigens in
infants. Cytokines are present in all mammalian milks and are capable of inhibiting excess …

Aim To assess the feasibility and safety of early oral feeding (EOF) after gastrectomy for
gastric cancer through a systematic review and meta-analysis based on randomized …

BACKGROUND: It is unknown whether clinical features of peanut allergy have changed in
the past decade alongside possible increasing prevalence. OBJECTIVE: The clinical …

Background The evidence on the relationship between diet diversity in early life and allergic
outcomes was few and inconsistent. We sought to determine the association of food diversity …