These days, two important issues are causing concern in the global community: the
alarmingly growing trend of the human population and the issue of food security. To this end …

The most important requirement for apple producers is to ensure the best possible apple
quality after storage. Growers must comply with several regulations in the field of food and …

This study assessed the effectiveness of Trichoderma asperelloides SKRU-01 and
Trichoderma asperellum NST-009 in controlling postharvest anthracnose in chili fruits …

Background Postharvest diseases cause a wide loss to tomato fruits during handling and
storing from harvest to consumers. Fungicides are mainly used to control postharvest …

Citrus fruits stand as pivotal and extensively cultivated fruit crops on a global scale, boasting
substantial economic and nutritional significance. Despite their paramount importance, citrus …

Plant pathogens present a major challenge to crop production, leading to decreased yield
and quality during growth and storage. During long-term storage, healthy onions can …

Apple scab incited by the ascomycete Venturia inaequalis poses a significant threat to apple
cultivation, necessitating a reassessment of existing disease management strategies …

This study delves into the intricacies of postharvest management in banana production in
Uganda, aiming to uncover insights that can enhance resilience and capitalize on …