Abstract Background and Aims The Transformative Research on the Alcohol industry, Policy
and Science (TRAPS) programme investigates the alcohol industry, with an innovative focus …

Alcohol is toxic to human health. In addition to providing nutritional information, labels on
alcohol products can be used to communicate warnings on alcohol-related harms to …

Objective: There is limited evidence that alcohol warning labels (AWLs) affect population
alcohol consumption. New evidence informed AWLs were introduced in the sole …

A rapid review of research on health warning labels located on alcohol containers (AWLs)
was conducted. Using five search engines (Embase, Medline, Pubmed, Scopus, Psyinfo) …

Knowledge that alcohol can cause cancer is low in Canada. Alcohol labels are one strategy
for communicating alcohol-related harms, including cancer. Extending existing research …

Objective: Although the World Health Organization (WHO) declared alcohol a Class 1
carcinogen 30 years ago, few governments have communicated this fact to the public. We …

Aims To investigate whether 'low sugar'and related claims influence consumers' perceptions
of the healthiness or other attributes of alcoholic drinks, promote greater consumption or …

Background and aim Alcohol labelling enables people to make informed decisions about
the products they purchase and consume. This rapid review explores the impact of health …

Although alcohol negatively affects various health outcomes, awareness about the health
risks associated with consuming alcohol remains relatively low. WHO recommends labelling …

Alcoholic beverages are carcinogenic to humans. Globally, an estimated 4.1% of new
cancer cases in 2020 were attributable to alcoholic beverages. However, the full cancer …