Preeclampsia is a pregnancy-specific syndrome with multisystem involvement which leads
to foetal, neonatal, and maternal morbidity and mortality. This syndrome is characterized by …

Preeclampsia is a major complication of pregnancy manifested as hypertension and often
intrauterine growth restriction, but the underlying pathophysiological mechanisms are …

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Background Dietary factors have been suggested to play a role in the prevention of
hypertensive disorders of pregnancy (HDP), including gestational hypertension and pre …

Background: Hypertensive disorders of pregnancy (HDPs), including gestational
hypertension and pre-eclampsia, are common obstetric complications associated with …

Objective Little is known about the potential health effects of eating organic food either in the
general population or during pregnancy. The aim of this study was to examine associations …

Background Pre-eclampsia is a leading cause of maternal mortality and morbidity that
involves pregnancy-related stressors on the maternal cardiovascular and metabolic …

Importance The Special Supplemental Nutrition Program for Women, Infants, and Children
(WIC) serves more than one-quarter of pregnant and postpartum women. In October 2009 …

Results: The intake of added sugar was higher in women who developed preeclampsia than
in healthy women in the unadjusted analysis, but not in the adjusted model. Of food items …

Preeclampsia and preterm delivery are serious complications of pregnancy and leading
causes of perinatal mortality and morbidity worldwide. Dietary factors might be associated …