[HTML][HTML] An international commentary on dysphagia and dysphonia during the COVID-19 pandemic
COVID-19 has had an impact globally with millions infected, high mortality, significant
economic ramifications, travel restrictions, national lockdowns, overloaded healthcare …
economic ramifications, travel restrictions, national lockdowns, overloaded healthcare …
[HTML][HTML] Exploring tools for designing dysphagia-friendly foods: A review
L Giura, L Urtasun, A Belarra, D Ansorena, I Astiasarán - Foods, 2021 - mdpi.com
Dysphagia is a medical condition that affects normal swallowing. To prevent the risk of
aspiration or choking, thickened fluids and texture-modified foods have been used for …
aspiration or choking, thickened fluids and texture-modified foods have been used for …
Inpatient rehabilitation can improve functional outcomes of post-intensive care unit COVID-19 patients—a prospective study
M Rodrigues, AJ Costa, R Santos, P Diogo… - Disability and …, 2023 - Taylor & Francis
Purpose To evaluate the impact of an inpatient multimodal and intensive rehabilitation
program on neuromuscular, respiratory, and functional impairments of post-ICU COVID-19 …
program on neuromuscular, respiratory, and functional impairments of post-ICU COVID-19 …
Dysphagia and mechanical ventilation in SARS-COV-2 pneumonia: It's real
LB Laguna, P Marcos-Neira, IM de Lagrán Zurbano… - Clinical nutrition, 2022 - Elsevier
Background & aims Dysphagia can be a consequence of prolonged hospitalization in
intensive care units (ICUs) due to severe SARS-CoV-2 pneumonia. This study aims at …
intensive care units (ICUs) due to severe SARS-CoV-2 pneumonia. This study aims at …
[HTML][HTML] Leitlinie S1: Long COVID: Differenzialdiagnostik und Behandlungsstrategien
S Rabady, J Altenberger, M Brose… - Wiener klinische …, 2021 - Springer
Die vorliegende Leitlinie S1 fasst den Stand der Kenntnis zu Long COVID zum Zeitpunkt des
Redaktionsschlusses zusammen. Aufgund der starken Dynamik der Wissensentwicklung …
Redaktionsschlusses zusammen. Aufgund der starken Dynamik der Wissensentwicklung …
[HTML][HTML] Dysphagia in non-intubated patients affected by COVID-19 infection
GM Grilli, R Giancaspro, A Del Colle… - European Archives of …, 2022 - Springer
Purpose Patients affected by COVID-19 are assumed to be at high risk of developing
swallowing disorders. However, to our best knowledge, data on the characteristics and …
swallowing disorders. However, to our best knowledge, data on the characteristics and …
Providing rehabilitation to patients recovering from COVID‐19: A scoping review
Objective To synthesize the nature and extent of research on rehabilitation care provision to
patients with COVID‐19. Specifically, we aimed to (1) describe the impact of COVID on …
patients with COVID‐19. Specifically, we aimed to (1) describe the impact of COVID on …
Modification of maize starch by dry heating treatment (DHT) and its use as gelling ingredients in fruit-based 3D-printed food for dysphagic people
JS Guedes, BS Bitencourt, PED Augusto - Food Bioscience, 2023 - Elsevier
This study explores the use of 3D printing technology to obtain food products for individuals
with dysphagia. Maize starch was modified using dry heating treatment (DHT), under 30 …
with dysphagia. Maize starch was modified using dry heating treatment (DHT), under 30 …
[HTML][HTML] Prevalence of oropharyngeal dysphagia and risk of mortality among hospitalized COVID-19 patients: A meta-analysis
CL Lee, G Huang, KJ Banda, YH Chu… - Journal of Global …, 2022 - ncbi.nlm.nih.gov
Background Post-extubation and neurologic complications in COVID-19 patients have been
shown to cause oropharyngeal dysphagia (OD). We performed the first meta-analysis to …
shown to cause oropharyngeal dysphagia (OD). We performed the first meta-analysis to …
[HTML][HTML] Dysphagia management during COVID-19 pandemic: A review of the literature and international guidelines
S Eyigör, E Umay - Turkish journal of physical medicine and …, 2021 - ncbi.nlm.nih.gov
In this review, we present the safest and most effective diagnosis and treatment approaches
to dysphagia during the novel coronavirus-2019 (COVID-19) pandemic in the light of …
to dysphagia during the novel coronavirus-2019 (COVID-19) pandemic in the light of …