Microbial inoculants have gained increasing attention worldwide as an eco‐friendly solution
for improving agriculture productivity. Several studies have demonstrated their potential …

Nowadays, population growth, the global temperature increase, and the appearance of
emerging diseases in important crops generate uncertainty regarding world food security …

Various microorganisms live in association with different parts of plants and can be harmful,
neutral, or beneficial to plant health. Some microbial inhabitants of plants can control plant …

Background The use of plant growth-promoting microorganisms represents a sustainable
way to increase agricultural yields and plant health. Thus, the identification and tracking of …

Phytopathogenic fungi cause several diseases in the common bean (Phaseolus vulgaris),
diminishing its productivity, ie white mold. This work aimed to isolate and characterize the …

The fermented liquid sector is developing all over the world due to its contribution to health.
Our study has contributed to the debate about whether industrially manufactured fermented …

The use of plant growth-promoting bacteria as bioinoculants is a powerful tool to increase
crop yield and quality and to improve nitrogen use efficiency (NUE) from fertilizers in plants …

Bacillus spp. have been widely reported with the ability to control plant diseases. In this
work, we analyzed the whole genome of LJBS06, which was isolated from grapevine …

Fungal disease is one of the important reasons for crop yield reduction. Isolation of important
endophytes with biocontrol and growth-promoting effects is of great significance for the …

The endemic spread of plastic in the environment requires urgent need of a sustainable
approach. Marine microbes found to have vast bioactivity and play a central role in …