Bioassay‐Based Isolation and Identification of Phenolics from Sweet Cherry That Promote Active Glucose Consumption by HepG2 Cells
J Cao, X Li, Y Liu, F Leng, X Li, C Sun… - Journal of food …, 2015 - Wiley Online Library
A variety of phenolics had been found to be functional in promoting cellular glucose
consumption that is important for blood glucose regulation. Sweet cherry (Prunus avium) is …
consumption that is important for blood glucose regulation. Sweet cherry (Prunus avium) is …
Chemical composition and sensory profiles of mulberry wines as fermented with different Saccharomyces cerevisiae strains
Y Tao, Y Wang, J Yang, Q Wang, N Jiang… - … journal of food …, 2017 - Taylor & Francis
The aim of this article was to study the influence of Saccharomyces cerevisiae strains on the
chemical composition and sensory properties of mulberry wines. For this purpose, three …
chemical composition and sensory properties of mulberry wines. For this purpose, three …
[HTML][HTML] Integrative Analysis of Metabolome and Transcriptome Revealed Lutein Metabolism Contributed to Yellow Flower Formation in Prunus mume
A Ding, F Bao, X Yuan, J Wang, T Cheng, Q Zhang - Plants, 2023 - mdpi.com
Prunus mume is a famous ornamental woody tree with colorful flowers. P. mume with yellow
flowers is one of the most precious varieties. Regretfully, metabolites and regulatory …
flowers is one of the most precious varieties. Regretfully, metabolites and regulatory …
Optimization of Bioactive Compound Extraction from Rose Myrtle Fruit (Rhodomyrtus tomentosa, (W.Ait), Myrtaceae) as the Antioxidant Source
T Ismandari, S Kumalaningsih, S Wijana… - The Scientific World …, 2020 - Wiley Online Library
Rose myrtle fruit (Rhodomyrtus tomentosa,(W. Ait), Myrtaceae) is one of fruits widely found in
Kalimantan. This fruit contains a bioactive compound that has a potential to be used as …
Kalimantan. This fruit contains a bioactive compound that has a potential to be used as …
[HTML][HTML] Simultaneous extraction and preliminary purification of polyphenols from grape pomace using an aqueous two-phase system exposed to ultrasound …
G Xie, J Shen, J Luo, D Li, Y Tao, C Song… - Frontiers in Nutrition, 2022 - frontiersin.org
Ultrasound-assisted aqueous two-phase (ATP) extraction method was used for the
extraction and purification of phenolic compounds from grape pomace in the present study …
extraction and purification of phenolic compounds from grape pomace in the present study …
桃金娘的化学成分, 药理作用和临床应用研究进展
肖婷， 崔炯谟， 李倩， 赵余庆 - 现代药物与临床, 2013 - cqvip.com
桃金娘为桃金娘科桃金娘属植物, 以根, 叶和果入药, 具有养血, 止血, 涩肠, 固精之功效.
桃金娘的成熟果实富含黄酮苷, 酚类; 根和树皮含有鞣质, 生物碱等; 叶的主要成分为桃金娘油 …
桃金娘的成熟果实富含黄酮苷, 酚类; 根和树皮含有鞣质, 生物碱等; 叶的主要成分为桃金娘油 …
[HTML][HTML] A systematic review on Rhodomyrtus tomentosa (Aiton) Hassk: a potential source of pharmacological relevant bioactive compounds with prospects as …
OF Nwabor, S Singh - International Journal of Pharmaceutical …, 2022 - ijpsnonline.com
Rhodomyrtus tomentosa is a medicinal plant with vast phytochemical diversity. Its major
bioactive constituents include acylphloroglucinols, terpenoids, polyphenol, and flavonoids …
bioactive constituents include acylphloroglucinols, terpenoids, polyphenol, and flavonoids …
Separation and purification of anthocyanins from mulberry fruit by high-speed counter-current chromatography and their antioxidant activity.
H Xue, P Li, X Zhong, C Liu, Q Li - 2020 - cabidigitallibrary.org
In this study, anthocyanins from mulberry fruit were separated and purified by sequential
macroporous resin adsorption chromatography and high-speed counter-current …
macroporous resin adsorption chromatography and high-speed counter-current …
Copigmentation and UPLC-ESI-MS/MS of anthocyanin in Ipomoea nil as potential source of food colorant
Anthocyanins are good alternative to synthetic dyes for food, pharmaceutical and
nutraceutical industries. Owing to their wide occurrence in plant kingdom, an UPLC-ESI …
nutraceutical industries. Owing to their wide occurrence in plant kingdom, an UPLC-ESI …