Determination of nutritional composition in citrus fruits (C. aurantium) during maturity
R Mansour - Nutrition & Food Science, 2019 - emerald.com
Purpose The purpose of this paper was to determine and compare nutritional composition of
different parts of citrus fruits, namely, Citrus aurantium (peel: albedo, flavedo and pulp: juice …
different parts of citrus fruits, namely, Citrus aurantium (peel: albedo, flavedo and pulp: juice …
[PDF][PDF] DENDROBENTHAMIDIA CAPITATA (WALL.) HUTCH. FRUIT (BHOMORA): AN OPULENT SOURCE OF POLYPHENOLS WITH ANTIOXIDANT, ANTI …
H Singh, MK Lily, K Dangwal - academia.edu
Dendrobenthamidia capitata (Wall.) Hutch. fruit (Bhamora) is a popular yet underexplored
wild edible fruit of Uttarakhand state of Indian Himalayan region. Therefore, the present …
wild edible fruit of Uttarakhand state of Indian Himalayan region. Therefore, the present …