Pickering and high internal phase Pickering emulsions stabilized by protein-based particles: A review of synthesis, application and prospective
Food proteins can be readily converted into particles and used to produce food grade
Pickering emulsions, including normal Pickering emulsions (PEs) and high internal phase …
Pickering emulsions, including normal Pickering emulsions (PEs) and high internal phase …
Surface coating of zein nanoparticles to improve the application of bioactive compounds: A review
Y Yuan, M Ma, Y Xu, D Wang - Trends in Food Science & Technology, 2022 - Elsevier
Background As an excellent delivery material for bioactive compounds, zein nanoparticles
are limited by colloidal instability. Recently, the development of their surface coating has …
are limited by colloidal instability. Recently, the development of their surface coating has …
Preparation and characterization of zein/carboxymethyl dextrin nanoparticles to encapsulate curcumin: Physicochemical stability, antioxidant activity and controlled …
R Meng, Z Wu, QT Xie, JS Cheng, B Zhang - Food Chemistry, 2021 - Elsevier
In this work, zein/carboxymethyl dextrin nanoparticles were successfully fabricated at
different zein to carboxymethyl dextrin (CMD) mass ratios. Zein/CMD nanoparticles with the …
different zein to carboxymethyl dextrin (CMD) mass ratios. Zein/CMD nanoparticles with the …
Carotenoid-loaded nanocarriers: A comprehensive review
A Rehman, Q Tong, SM Jafari, E Assadpour… - Advances in colloid and …, 2020 - Elsevier
Carotenoids retain plenty of health benefits and attracting much attention recently, but they
have less resistance to processing stresses, easily oxidized and chemically unstable …
have less resistance to processing stresses, easily oxidized and chemically unstable …
Enhancing bioaccessibility and bioavailability of carotenoids using emulsion-based delivery systems
N Boonlao, UR Ruktanonchai, AK Anal - Colloids and Surfaces B …, 2022 - Elsevier
The consumption of foods rich in antioxidants, vitamins, minerals including carotenoids etc.
can boost the immune system to help fight off various infections including SARS-CoV 2 and …
can boost the immune system to help fight off various infections including SARS-CoV 2 and …
Interaction mechanism between zein and β-lactoglobulin: Insights from multi-spectroscopy and molecular dynamics simulation methods
The interaction of zein and β-lactoglobulin (β-LG) was explored by experiments combined
with molecular dynamics simulation method. The results showed that the particle sizes of β …
with molecular dynamics simulation method. The results showed that the particle sizes of β …
Advances in research on interactions between polyphenols and biology-based nano-delivery systems and their applications in improving the bioavailability of …
Background Plant polyphenols are considered to be one of the most biologically active
natural ingredients for the prevention and treatment of chronic diseases due to their …
natural ingredients for the prevention and treatment of chronic diseases due to their …
Co-encapsulation systems for delivery of bioactive ingredients
K Liu, YY Chen, LH Pan, QM Li, JP Luo… - Food Research …, 2022 - Elsevier
To improve the solubility, stability and bioavailability of bioactive compounds, a series of
delivery systems have been designed and developed in recent years. However, most …
delivery systems have been designed and developed in recent years. However, most …
Functional and engineered colloids from edible materials for emerging applications in designing the food of the future
AR Patel - Advanced Functional Materials, 2020 - Wiley Online Library
Functional and engineered colloids fabricated from edible materials have recently gained a
lot of interest for futuristic applications in the field of foods for purposes ranging from …
lot of interest for futuristic applications in the field of foods for purposes ranging from …
The effect of sweet tea polysaccharide on the physicochemical and structural properties of whey protein isolate gels
M Liu, S Shan, X Gao, Y Shi, W Lu - International Journal of Biological …, 2023 - Elsevier
In this study, we investigated the effect of sweet tea polysaccharide (STP) on the
physicochemical and structural properties of heat-induced whey protein isolate (WPI) gels …
physicochemical and structural properties of heat-induced whey protein isolate (WPI) gels …