Abstract In 2015, the United Nations General Assembly (UNGA) set out 17 Sustainable
Development Goals (SDGs) to be achieved by 2030. These goals highlight key objectives …

Approximately 70% of the aquatic-based production of animals is fed aquaculture, whereby
animals are provided with high-protein aquafeeds. Currently, aquafeeds are reliant on fish …

Today, there is a growing awareness about the importance of eating nutritious foods and fish
is gaining momentum as a result of its unique nutritional benefits. Fish are considered as …

In Africa, livestock production currently accounts for about 30% of the gross value of
agricultural production. However, production is struggling to keep up with the demands of …

The aquaculture industry is an efficient edible protein producer and grows faster than any
other food sector. Therefore, it requires enormous amounts of fish feed. Fish feed directly …

As the human population continues to grow, food production industries such as aquaculture
will need to expand as well. In order to preserve the environment and the natural resources …

Aquaculture is currently playing, and will continue to play, a big part in boosting global fish
production and in meeting the rising demand of fishery products. Capture fisheries …

An 8-week experiment was conducted to investigate the effects of biofloc technology (BFT)
on the growth, digestive activity, hematology, and immune response of genetically improved …

As aquaculture continues to grow and intensify, there is an increasing public concern over
the welfare of farmed fish. Stress and production‐related pathologies and repressed growth …

The expansion of the aquaculture production is restricted due to the pressure it causes on
the environment by the discharge of waste products in the water bodies and by its …