Most of the metabolic diseases of dairy cows—milk fever, ketosis, retained placenta, and
displacement of the abomasum—occur within the first 2 wk of lactation. The etiology of many …

Fatty liver (ie, hepatic lipidosis) is a major metabolic disorder of many dairy cows in early
lactation and is associated with decreased health status and reproductive performance. In …

Subclinical ketosis is an important and common condition of early-lactation dairy cattle. It is
associated with losses in milk production and increased risk of periparturient disease …

The objective of this review was to address the basis for and prevention of selected diseases
(fatty liver, ketosis, rumen acidosis and displaced abomasums) that are feeding-and …

During the transition period, dairy cows undergo large metabolic adaptations in glucose,
fatty acid, and mineral metabolism to support lactation and avoid metabolic dysfunction. The …

The objective was to examine the associations of peripartum concentrations of nonesterified
fatty acids (NEFA), β-hydroxybutyrate (BHBA), and calcium with milk production in early …

The objective of this report is to review the literature on elevated blood concentrations of
nonesterified fatty acids (NEFA) before and after parturition in high‐yielding dairy cows. It …

An experiment was conducted to determine the effect of prepartum plane of energy intake on
metabolic profiles related to lipid metabolism and health in blood and liver. Primiparous (n …

The objectives of this study were to determine the effects of far-off and close-up diets on
prepartum metabolism, postpartum metabolism, and postpartum performance of multiparous …

The objective of this review was to describe how propylene glycol (PG) is metabolised in the
rumen and liver and how it affects metabolites, hormones, liver composition, feed intake and …