Enteric pathogens such as Salmonella enterica serovar Typhimurium experience spatial
and temporal changes to the metabolic landscape throughout infection. Host reactive …

Glutamate is an essential biological compound produced for various therapeutic and
nutritional applications. The current glutamate production process requires a large amount …

Antimicrobial resistance is a critical public health issue that requires a thorough
understanding of the factors that influence the selection and spread of antibiotic-resistant …

The diarrheal disease cholera is caused by the versatile and responsive bacterium Vibrio
cholerae, which is capable of adapting to environmental changes. Among others, the …

Avian pathogenic Escherichia coli (APEC) is one of the common extraintestinal infectious
disease pathogens in chickens, geese, and other birds, inducing serious impediments to the …

Xenocoumacins (Xcns), the major antimicrobial natural products produced by Xenorhabdus
nematophila, have gained widespread attention for their potential application in crop …

Molecular oxygen is a stable diradical. All O2‐dependent enzymes employ a radical
mechanism. Generated by cyanobacteria, O2 started accumulating on Earth 2.4 billion years …

There is a critical gap in knowledge about how Gram-negative bacterial pathogens, using
survival strategies developed for other niches, cause lethal bacteremia. Facultative …

Aggregatibacter actinomycetemcomitans is a gram‐negative bacterium associated with
periodontal disease and a variety of disseminated extra‐oral infections. Tissue colonization …