Natural Plant Protection by 2,4-Diacetylphloroglucinol-Producing Pseudomonas spp. in Take-All Decline Soils

JM Raaijmakers, DM Weller - Molecular Plant-Microbe …, 1998 - Am Phytopath Society
Take-all decline (TAD) is a natural biological control of the wheat root disease “take-all” that
develops in response to the disease during extended monoculture of wheat. The research to …

Pseudomonads as antagonists of soilborne plant pathogens: modes of action and genetic analysis

G Défago, D Haas - Soil biochemistry, 2017 - taylorfrancis.com
Agronomy tries, for economic reasons, to reduce crop rotation. This can lead to a significant
increase in disease caused by soilborne plant pathogens. Chemical treatment of plant …

Frequency, Diversity, and Activity of 2,4-Diacetylphloroglucinol-Producing Fluorescent Pseudomonas spp. in Dutch Take-all Decline Soils

JT de Souza, DM Weller, JM Raaijmakers - Phytopathology, 2003 - Am Phytopath Society
Natural suppressiveness of soils to take-all disease of wheat, referred to as take-all decline
(TAD), occurs worldwide. It has been postulated that different microbial genera and …

Polymorphisms within the prnD and pltC genes from pyrrolnitrin and pyoluteorin-producing Pseudomonas and Burkholderia spp.

JT de Souza, JM Raaijmakers - FEMS microbiology ecology, 2003 - academic.oup.com
Pyrrolnitrin (PRN) and pyoluteorin (PLT) are broad-spectrum antibiotics produced by several
strains of Pseudomonas and Burkholderia species. Both antibiotics play an important role in …

Take-all disease of cereals. A regional perspective

D Hornby, GL Bateman, RJ Gutteridge, P Lucas… - 1998 - repository.rothamsted.ac.uk
Murphy, JF, Jones, JI, Pretty, JL, Duerdoth, CP, Hawczak, A., Arnold, A., Blackburn, JH,
Naden, PS, Old, G., Sear, DA, Hornby, D., Clarke, RT and Collins, AL 2015. Development of …

[PDF][PDF] Relationship between in vitro inhibition of Gaeumannomyces graminis var. tritici and suppression of take-all of wheat by fluorescent pseudomonads.

DM Weller, WJ Howie, RJ Cook - Phytopathology, 1988 - apsnet.org
Fluorescent Pseudomonas spp. isolated from roots of wheat that had been grown in a take-
all suppressive soil were more inhibitory to Gaeumannomyces graminis var. tritici in vitro …

Dominant Colonisation of Wheat Roots by Pseudomonas fluorescens Pf29A and Selection of the Indigenous Microflora in the Presence of the Take-all Fungus

A Chapon, AY Guillerm, L Delalande… - European Journal of …, 2002 - Springer
Increases in populations of fluorescent pseudomonads on wheat roots are usually
associated with take-all decline, natural control of take-all, a disease caused by the fungus …

Fluorescent pseudomonads in plant disease management.

BN Johri, CVS Rao, RG Reeta Goel - 1997 - cabidigitallibrary.org
The use of fluorescent pseudomonads in plant disease management is discussed.
Pseudomonas spp. colonize the rhizosphere and rhizoplane of a wide variety of crops …

Spatial variation in populations of Pseudomonas corrugata 2140 and pseudomonads on take-all diseased and healthy root systems of wheat

SJ Barnett, I Singleton, M Ryder - Soil Biology and Biochemistry, 1999 - Elsevier
Spatial variation in populations of Pseudomonas corrugata 2140 and pseudomonads on
take-all diseased and healthy root systems of wheat - ScienceDirect Skip to main contentSkip …

Effect of root agglutinin on microbial activities in the rhizosphere

WL Chao, RK Li, WT Chang - Applied and environmental …, 1988 - Am Soc Microbiol
A total of 220 bacterial isolates were obtained from pea rhizosphere and nonrhizosphere
samples. Of these samples, 100 isolates were chosen randomly to test for their agglutinative …