Holistic benefits of plant-based foods for sustainable agri-food systems

F Boukid - Current Opinion in Food Science, 2024 - Elsevier
With escalating concerns over sustainability and public health, the integration of plant-based
options has the potential to advance the overall sustainability goals. This opinion paper …

The Association Between Overall, Healthy, and Unhealthy Plant-Based Diet Index and Risk of Prediabetes and Type 2 Diabetes Mellitus: A Systematic Review and …

A Nikparast, P Mirzaei, ZS Tadayoni… - Nutrition …, 2024 - academic.oup.com
Context The global incidence of prediabetes and type 2 diabetes mellitus (T2DM) has
increased substantially in recent years. Among the established, modifiable lifestyle factors …

Health benefits of a plant-based dietary pattern and implementation in healthcare and clinical practice

MJ Landry, CP Ward - American Journal of Lifestyle …, 2024 - journals.sagepub.com
The American College of Lifestyle Medicine recommends eating a predominantly plant-
based diet with a variety of minimally processed vegetables, fruits, whole grains, legumes …

[HTML][HTML] Associations of Dietary Intake with Cardiovascular Risk in Long-Term “Plant-Based Eaters”: A Secondary Analysis of a Cross-Sectional Study

B Jakše, U Godnov, Z Fras, N Fidler Mis - Nutrients, 2024 - mdpi.com
A plant-based diet rich in whole foods and fiber is beneficial for cardiovascular (CV) health.
This impact is often linked to specific food groups and their preparation methods, reflecting …

[HTML][HTML] Associations between cardiovascular diseases and cancer mortality: insights from a retrospective cohort analysis of NHANES data

C Ge, Z Jiang, B Long, Q Lu, Y He - BMC Public Health, 2024 - Springer
Background This study explored the association of cardiovascular disease (CVD) with
cancer mortality risk in individuals with or without a history of cancer, to better understand …

University students as change agents for health and sustainability: a pilot study on the effects of a teaching kitchen-based planetary health diet curriculum

N Rosenau, U Neumann, S Hamblett, T Ellrott - Nutrients, 2024 - mdpi.com
Global dietary habits are one of the main drivers of climate change. At the same time, they
contribute to 11 million premature deaths every year. This raises the question of how the …

[HTML][HTML] Nutrition for cancer prevention and control: A review of dietary risk factors and protective measures

H Bahrami - Cancer Screening and Prevention, 2023 - xiahepublishing.com
Dietary management is one of the top research interests in the field of human cancer, but
due to the heavy focus of cancer studies mainly on detection and medical treatment, the role …

What factors influence sustainable and healthy diet consumption? A review and synthesis of literature within the university setting and beyond

PS Elliott, LD Devine, ER Gibney, AM O'Sullivan - Nutrition Research, 2024 - Elsevier
Globally, typical dietary patterns are neither healthy nor sustainable. Recognizing the key
role of dietary change in reducing non-communicable disease risk and addressing …

[HTML][HTML] The origins and growth of the Meatless Monday movement

RD Semba, P Neu, P Berg, J Harding… - Frontiers in …, 2024 - frontiersin.org
Meatless Monday is a global movement that encourages people to reduce meat in their diets
for their own health and the health of the planet. We conducted a comprehensive review of …

[HTML][HTML] Standard and New Echocardio Techniques, Such as Global Longitudinal Strain, to Monitor the Impact of Diets on Cardiovascular Diseases and Heart …

A Sartorio, C Dal Pont, S Romano - Nutrients, 2024 - mdpi.com
“The Seven Countries Study”, published in 1984, was the first study to find a correlation
between diet and mortality related to cardiovascular diseases (CVDs). Since then, many …