Obesity and dyslipidemia are the main features of metabolic syndrome, expressed mainly by
adipose tissue dysfunction and connected by similar pathways and pharmacotherapy …

Scope Polysaccharides are complex molecules of more than ten monosaccharide residues
interconnected through glycosidic linkages formed via condensation reactions …

Obesity and type 2 diabetes (T2D) are chronic conditions with detrimental impacts on the
overall health of individuals. Presently, the use of pharmacological agents in obesity and …

Diabetes, characterized as a well-known chronic metabolic syndrome, with its associated
complications pose a substantial and escalating health and healthcare challenge on a …

Background Natural products from food products can play an important role in obesity
management. Korean traditional food (KTF), characterized by a high inclusion of fresh or …

This study aimed to evaluate Sangyod rice extract (SRE) in two aspects: its effect on 3T3-L1
cell proliferation during early adipocyte differentiation and its anti-adipogenic properties …

Non-alcoholic fatty liver disease (NAFLD) is the most prevalent form of liver disease.
Orthosiphon aristatus (Blume) Miq, a traditional plant in South Asia, has previously been …

Obesity has become a worldwide epidemic and its prevalence continues to increase at an
alarming rate. It is considered a major risk factor for the development of several …

High-fat diet (HFD) feeding in rodents has become an essential tool to critically analyze and
study the pathological effects of obesity, including mitochondrial dysfunction and insulin …

Biostimulants are presented as a potential tool to achieve the main objectives of modern
agriculture: increase crop yield and nutritional quality while reducing chemical fertilizer use …