This review summarizes the latest developments in the design, fabrication, and application
of various Cu‐based nanofillers to prepare biopolymer‐based functional packaging films …

Pomegranate fruit is getting more attention due to its positive health effects, and
pomegranate peel (PP) is its main byproduct. PP has the potential to be converted from …

Nowadays, non-degradable plastic packaging materials have caused serious environmental
pollution, posing a threat to human health and development. Renewable eco-friendly …

Biochemically derived monoamine as serotonin is usually life threatening if found in excess
amount in the human body, this is often caused by the excessive use of serotonergic drugs …

Abstract pH-sensitive films based on collagen, chitosan, ZnO-nanoparticles and mulberry
extract (CC/ZnO/ME) were developed to monitor pork freshness. Fourier transform infrared …

Food security has continued to be a topic of interest in our world due to the increasing
demand for food. Many technologies have been adopted to enhance food supply and …

Nanotechnology has opened a new frontier in recent years, capable of providing new ways
of controlling and structuring products with greater market value and offering significant …

Fe3O4 magnetic nanoparticles (MNPs) have attracted tremendous attention due to their
superparamagnetic properties, large specific surface area, high biocompatibility, non …

Seafood is a high-value market product well known for its nutrition and easily digestible
protein. However, they are highly vulnerable to postharvest storage such as microbial …

The environmental, economic, and operational limits associated with the physical, chemical,
and microbiological techniques for the production of nanoparticles (NPs) are the principal …