Unlocking the biological potential of proteins from edible insects through enzymatic hydrolysis: A review

AB Nongonierma, RJ FitzGerald - Innovative Food Science & Emerging …, 2017 - Elsevier
This review, focusing on studies published between 2005 and 2017, analysed the literature
on the generation of bioactive peptides (BAPs) from edible insect proteins following …

Select polyphenol-rich berry consumption to defer or deter diabetes and diabetes-related complications

A Hameed, M Galli, E Adamska-Patruno, A Krętowski… - Nutrients, 2020 - mdpi.com
Berries are considered “promising functional fruits” due to their distinct and ubiquitous
therapeutic contents of anthocyanins, proanthocyanidins, phenolic acids, flavonoids …

Evaluation of ACE, α-glucosidase, and lipase inhibitory activities of peptides obtained by in vitro digestion of selected species of edible insects

E Zielińska, M Karaś, B Baraniak… - European Food Research …, 2020 - Springer
The objective of this study was to examine the inhibition of the activity of enzymes
associated with development of the metabolic syndrome by peptide fractions received from …

Antidiabetic effect of Euterpe oleracea Mart. (açaí) extract and exercise training on high-fat diet and streptozotocin-induced diabetic rats: A positive interaction

GF de Bem, CA Costa, IB Santos… - PLoS …, 2018 - journals.plos.org
A growing body of evidence suggests a protective role of polyphenols and exercise training
on the disorders of type 2 diabetes mellitus (T2DM). We aimed to assess the effect of the …

Alkaloids and phenolics identification in fruit of Nitraria tangutorum Bobr. by UPLC-Q-TOF-MS/MS and their a-glucosidase inhibitory effects in vivo and in vitro

S Jiang, C Chen, Q Dong, Y Shao, X Zhao, Y Tao… - Food Chemistry, 2021 - Elsevier
Abstract Nitraria tangutorum Bobr.(NTB), mainly distributed in the Qaidam Basin of Tibetan
Plateau, have high economic, ecological and medicinal value. The chemical compositions in …

[HTML][HTML] Targeted metabolic reveals different part of maize in polyphenolic metabolites during germination and hypoglycemic activity analysis

L Liu, X Fang, S Ren, R Jia, Q Liu, H Liu, L Xiu… - Food Chemistry: X, 2023 - Elsevier
In this study, qualitative and quantitative analyses of phenolic compounds in the maize
germinating seed embryo, radicle, and germ were performed at 0, 48, and 96 h post …

Identification of phenolic compounds in fruits of Ribes stenocarpum Maxim. By UHPLC-QTOF/MS and their hypoglycemic effects in vitro and in vivo

S Jiang, X Zhao, C Liu, Q Dong, L Mei, C Chen, Y Shao… - Food Chemistry, 2021 - Elsevier
Abstract The gooseberry (Ribes stenocarpum Maxim.(CBZ)) is a wild and noncommercially
cultivated berry fruit widely distributed in the Tibetan Plateau. The phenolic constituents from …

Dietary insulin index and dietary insulin load in relation to metabolic syndrome: the Shahedieh cohort study

O Sadeghi, H Hasani, H Mozaffari-Khosravi… - Journal of the Academy …, 2020 - Elsevier
Background Insulin resistance and hyperinsulinemia are involved in the etiology of
metabolic syndrome (MetS) and its components. Objective The current study assessed the …

Hypoglycemic activity of Codonopsis pilosula (Franch.) Nannf. in vitro and in vivo and its chemical composition identification by UPLC-Triple-TOF-MS/MS

W Jia, Q Bi, S Jiang, J Tao, H Yue, X Zhao - Food & Function, 2022 - pubs.rsc.org
Codonopsis pilosula (Franch.) Nannf.(CPN), mainly planted in the northwest region, is a
traditional Chinese medicine/good health food for nourishing qi and promoting blood …

Hypoglycemic effects of Rhodiola crenulata (HK. f. et. Thoms) H. Ohba in vitro and in vivo and its ingredient identification by UPLC-triple-TOF/MS

H Yue, L Wang, S Jiang, C Banma, W Jia, Y Tao… - Food & Function, 2022 - pubs.rsc.org
Rhodiola crenulata (HK. f. et. Thoms) H. Ohba (RC), mainly distributed in the highly cold
region of China, has long been used as a medicine/healthy food for eliminating fatigue and …