Hepatotoxic microcystins (MCs) are the most widespread class of cyanotoxins and the one
that has most often been implicated in cyanobacterial toxicosis. One of the main challenges …

Cyanobacteria were present on the earth 3.5 billion years ago; since then they have
colonized almost all terrestrial and aquatic ecosystems. They produce a high number of …

Harmful cyanobacterial blooms, which frequently contain toxic secondary metabolites, are
reported in aquatic environments around the world. More than two thousand cyanobacterial …

Climate change is likely to stimulate the development of harmful cyanobacterial blooms in
eutrophic waters, with negative consequences for water quality of many lakes, reservoirs …

This review compiles recent advances and challenges in the photocatalytic treatment of
natural water by analyzing the remediation of cyanotoxins. The review frames the treatment …

Animal studies provide strong evidence of positive associations between microcystins (MCs)
exposure and reproductive toxicity, representing a threat to human reproductive health and …

Cyanobacteria are an ancient lineage of slow-growing photosynthetic bacteria and a prolific
source of natural products with intricate chemical structures and potent biological activities …

The widespread distribution of cyanobacteria in the aquatic environment is increasing the
risk of water pollution caused by cyanotoxins, which poses a serious threat to human health …

Production of phytoplankton (microalgae and cyanobacteria) in commercial raceway ponds
and other systems is adversely impacted by phytoplankton pathogens, including bacteria …

Toxic cyanobacteria became more widely recognized as a potential health hazard in the
1990s, and in 1998 the World Health Organization (WHO) first published a provisional …