Norovirus, an RNA virus of the family Caliciviridae, is a human enteric pathogen that causes
substantial morbidity across both health care and community settings. Several factors …

A relatively short list of reference viral, bacterial and protozoan pathogens appears
adequate to assess microbial risks and inform a system-based management of drinking …

Although recognized as the leading cause of epidemic acute gastroenteritis across all age
groups, norovirus has remained poorly characterized with respect to its endemic disease …

In a recent report by risk assessment experts on the identification of food safety priorities
using the Delphi technique, foodborne viruses were recognized among the top rated food …

Enteric viruses are common waterborne pathogens found in environmental water bodies
contaminated with either raw or partially treated sewage discharge. Examples of these …

Norovirus is the most frequent cause of acute infectious gastroenteritis and it is difficult to
control in crowded environments like hospitals and nursing homes. Transmission depends …

Abstract Background Human norovirus (HuNoV) is a leading cause of disease globally, yet
actual incidence is unknown. HuNoV infections are not reportable in the United States, and …

The timelines for developing vaccines against infectious diseases are lengthy, and often
vaccines that reach the stage of large phase 3 field trials fail to provide the desired level of …

Norovirus (NoV) is a major cause of sporadic cases and outbreaks of acute gastroenteritis
(AGE), thereby imposing threat to health globally. It is unclear how quantitation of …

Nonpharmaceutical interventions (NPIs) such as mask wearing can be effective in mitigating
the spread of infectious diseases. Therefore, understanding the behavioral dynamics of NPIs …