The importance of fucoidan as a functional ingredient in food, health products, and
pharmaceutics is well-recognized due to its beneficial biological effects. Fucoidan is usually …

Reactive oxygen species (ROS) attack biological molecules, such as lipids, proteins,
enzymes, DNA, and RNA, causing cellular and tissue damage. Hence, the disturbance of …

Fucoidan is a sulphated polysaccharide isolated from brown seaweeds. It has attracted a lot
of attention due to its multiple physiological and biological properties. The most dominant …

The critical factors for regulating cancer metabolism are oxidative stress and
phosphoinositide-3-kinase/AKT serine-threonine kinase/mechanistic target of the rapamycin …

Seaweeds and their derivatives are important bioresources of natural bioactive compounds.
Nutritional studies indicate that dietary fibers derived from seaweeds have great beneficial …

Fucoidans are sulfated heteropolysaccharides found in the cell walls of brown seaweeds
(Phaeophyceae) and in some marine invertebrates. Generally, fucoidans are composed of …

Tissue engineering holds potential in the treatment of intervertebral disc degeneration (IDD).
However, implantation of tissue engineered constructs may cause foreign body reaction and …

Bacterial and fungal infections are a challenging global problem due to the reported
increasing resistance of pathogenic microorganisms to conventional antimicrobials …

Natural ingredients containing high nutrients, various natural compounds, with broad
spectrum of bioactivities and wide range of natural distribution or production, have been …

Immune-enhancing effects of three kinds of purple sweet potato polysaccharides (PSPPs)
including water-soluble polysaccharide (WSP), dilute alkali-soluble polysaccharide (DASP) …