Cancer retains a central place in fatality rates among the wide variety of diseases known
world over, and the conventional synthetic medicaments, albeit used until now, produce …

Edible mushrooms are fungi that can be seen with the naked eye and are relatively easy to
gather by hand. This review article highlights the health benefit and the biochemistry of …

The antioxidant activity (AA), total phenolic content (TPC), and total flavonoid content (TFC)
of selected Indonesian Zingiberaceae herbs were determined. An optimization extraction …

The spread of bacterial drug resistance has posed a severe threat to public health globally.
Here, we cover bacterial resistance to current antibacterial drugs, including traditional herbal …

Cinnamon is an unusual tropical plant belonging to the Lauraceae family. It has been used
for hundreds of years as a flavor additive, but it has also been used in natural Eastern …

Natural-based biomaterials play an important role in developing new products for medical
applications, primarily in cutaneous injuries. A large panel of biomaterials with antioxidant …

The burden of foodborne diseases and their associated illness/death is a global concern.
Hazard analysis and critical control points (HACCP) and food safety/quality management …

Essential oil nanoemulsions have received much attention due to their biological activities.
Thus, a thyme essential oil nanoemulsion (Th-nanoemulsion) was prepared using a safe …

Poultry is one of the most consumed sources of animal protein around the world. To meet
the global demands for poultry meat and eggs, it is necessary to improve their nutrition to …

Bacterial membrane barrier provides a cytoplasmic environment for organelles of bacteria.
The membrane is composed of lipid compounds containing phosphatide protein and a …