The plant microbiomes play important role in plant growth promotion and soil fertility for
sustainable agriculture. Plant and soil are valuable natural resource harbouring hotspots of …

The aerial portion of a plant, namely the leaf, is inhabited by pathogenic and non-pathogenic
microbes. The leaf's physical and chemical properties, combined with fluctuating and often …

Plants harbor diverse bacterial communities, which play crucial roles in plant health and
growth, in their rhizosphere, phyllosphere and endosphere. Tomato is an important model …

Any successful strategy aimed at enhancing crop productivity with microbial products
ultimately relies on the ability to scale at regional to global levels. Microorganisms that show …

Despite being one of the simplest metazoans, corals harbor some of the most highly diverse
and abundant microbial communities. Differentiating core, symbiotic bacteria from this …

The surface of plant leaves, or the phyllosphere, harbors hyperdiverse microbial
communities. These communities mediate foliar functional traits, influence plant fitness, and …

Most eukaryotes develop close interactions with microorganisms that are essential for their
performance and survival. Thus, eukaryotes and prokaryotes in nature can be considered as …

Perennial grasses are promising feedstocks for biofuel production, with potential for
leveraging their native microbiomes to increase their productivity and resilience to …

Postharvest biological control agents as a viable alternative to the use of synthetic chemicals
have been the focus of considerable research for the last 30 years by many scientists and …

Sooty moulds are a remarkable, but poorly understood group of fungi. They coat fruits and
leaves superficially with black mycelia, which reduces photosynthesis rates of host plants …