Carbapenem-resistant Enterobacterales (CRE) are a growing threat to human health
worldwide. CRE often carry multiple resistance genes that limit treatment options and …

The natural environment has been identified as a hotspot for the proliferation and
dissemination of antimicrobial resistance (AMR). Plasmids are central to the persistence and …

Fresh fruits and vegetables are potential reservoirs for antimicrobial resistance
determinants, but few studies have focused specifically on organic vegetables. The present …

Infectious disease outbreaks have caused thousands of deaths and hospitalizations, along
with severe negative global economic impacts. Among these, infections caused by …

Carbapenemase-producing Enterobacterales (CPE) are significant contributors to the global
public health threat of antimicrobial resistance. OXA-48-like enzymes and their variants are …

Data on antimicrobial resistance (AMR) in zoonotic and indicator bacteria from humans,
animals and food are collected annually by the EU Member States (MSs), jointly analysed by …

The COVID-19 pandemic has increased relationships and interactions between human and
companion animals, supported by widespread social distancing and isolation measures …

Introduction: Over the past few decades, antimicrobial resistance (AMR) has skyrocketed
globally among bacteria within the Family Enterobacteriaceae (ie Enterobacter spp …

Resistance in Gram-negative organisms has become one of the leading threats in recent
years. Of the different mechanisms described in the literature, resistance due to beta …

Due to the risk of pathogenic antibiotic-resistant bacteria and their antibiotic-resistance
genes transfer from livestock feces to the soil and cultivated crops, it is imperative to find …