Polyunsaturated fatty acids (PUFA) play essential roles in cell membrane structure and
physiological processes including signal transduction, cellular metabolism and tissue …

Oxidative stress is an imbalance between oxidants and antioxidants in favor of the oxidants,
leading to a disruption of redox signaling and control, and/or molecular damage altering …

The synthesis rates of n‐3 and n‐6 polyunsaturated fatty acids (PUFAs) in rodents and
humans are not agreed upon and depend on substrate availability independently of the …

Non‐alcoholic fatty liver disease (NAFLD), recently re‐defined and re‐classified as
metabolic dysfunction‐associated fatty liver disease (MAFLD), has become increasingly …

Non-alcoholic fatty liver disease (NAFLD) is a potentially serious disease that affects 30% of
the global population and poses a significant risk to human health. However, to date, no …

Polyunsaturated fatty acids (PUFAs) are closely related to various physiological conditions.
In several age-related diseases including Alzheimer's disease (AD) altered PUFAs …

Studies focusing on the interaction of dietary and acute emotional stress on oxidative stress
in cortex frontal and in brain mitochondria are scarce. Dietary-induced insulin resistance, as …

The current study aimed to investigate the antioxidant, anti-inflammatory and
hepatoprotective activity of olive fruit pulp extract (OFPE) through in vivo-and in vitro-based …

Iron is an essential micronutrient for almost all living organisms. It plays an important role in
DNA, RNA, and protein synthesis and takes part in electron transport, cellular respiration …

Obesity is associated with an increased risk of an iron deficiency; however, a synergistic
relationship between iron and lipid homeostasis was also observed. The aim of this study …