The nexus between health and the adoption of clean energy has gained increasing
significance, spurring a surge of research in this area. However, the current status of …

Consumption of solid fuels (such as biomass, dung, and coal) causes household air
pollution, which reportedly is responsible for over 3.5 million premature deaths worldwide …

More than 40% of the world's population still relies on traditional biomass for their cooking
needs. A shift to advanced cookstoves can bring significant health and environmental …

The toxic emissions from coal combustion associated with domestic winter heating
requirements are an important public health issue. Waste cooking oil (WCO) holds promise …

In this paper we conduct a scoping review of current household energy use patterns and
trends in rural Latin America (LA), with the objective of identifying strategies that help …

In communities with household solid fuel use, transitioning to clean stoves/fuels often results
in only moderate reductions in fine particulate matter (PM2. 5) exposures; the chemical …

Background Combustion of solid biomass fuels using traditional stoves which is the daily
routine for 3 billion people emits various air pollutants including fine particulate matter which …

An updated systematic review was conducted to assessing on the association between
indoor air pollution caused by household energy consumption and childhood pneumonia in …

Background: Household air pollution (HAP) from biomass fuel combustion remains a
leading environmental risk factor for morbidity worldwide. Objective: Measure the effect of …

Residential biomass burning is an important source of black carbon (BC) exposure among
rural communities in low-and middle-income countries. We collected 7165 personal BC …