Root rot diseases remain a major global threat to the productivity of agricultural crops. They
are usually caused by more than one type of pathogen and are thus often referred to as a …

Plant disease caused by fungus is one of the major threats to global food security, and
understanding fungus–plant interactions is important for plant disease control. Research …

Peanut is frequently constrained by extreme environmental conditions such as drought. To
reveal the involvement of metabolites, TAG 24 (drought-tolerant) and JL 24 (drought …

Covering: up to December 2014 Chemical ecology elucidates the nature and role of natural
products as mediators of organismal interactions. The emerging techniques that can be …

Direct infusion mass spectrometry (DIMS)-based untargeted metabolomics measures many
hundreds of metabolites in a single experiment. While every effort is made to reduce within …

Metabolomics is a high precision analytical approach to obtaining detailed information of
varieties of metabolites produced in biological systems, including foods. This study reviews …

Sheath blight disease is caused by a necrotrophic fungal pathogen Rhizoctonia solani and it
continues to be a challenge for sustainable rice cultivation. In this study, we adopted a multi …

Here we present a metabolic profiling strategy employing direct infusion Orbitrap mass
spectrometry (MS) and gas chromatography-mass spectrometry (GC/MS) for the monitoring …

Metabolomics involves the identification and quantification of metabolites to unravel the
chemical footprints behind cellular regulatory processes and to decipher metabolic …

Antibiotic development based on natural products has faced a long lasting decline since the
1970s, while both the speed and the extent of antimicrobial resistance (AMR) development …