Antimicrobial resistance (AMR) has now emerged as a chronic public health problem
globally, with the forecast of 10 millions deaths per year globally by 2050. AMR occurs when …

Antimicrobial resistance (AMR) is tracked most closely in clinical settings and high-income
countries. However, resistant organisms thrive globally and are transmitted to and from …

Background Antimicrobial resistance (AMR) poses a major threat to human health around
the world. Previous publications have estimated the effect of AMR on incidence, deaths …

Recent and ongoing developments in microbiome science are enabling new frontiers of
research for probiotics and prebiotics. Novel types, mechanisms, and applications currently …

Background Antimicrobial resistance (AMR) is a pressing, holistic, and multisectoral
challenge facing contemporary global health. In this study we assessed the associations …

Demand for animal protein is rising globally and has been facilitated by the expansion of
intensive farming. However, intensive animal production relies on the regular use of …

The occurrence and fate of antibiotics and antibiotic resistant genes (ARGs) and antibiotic
resistant bacteria (ARB) in Municipal Wastewater Treatment Plants (WWTPs) worldwide …

Antimicrobial resistance (AMR) is one of the greatest threats to human health that, by 2050,
will lead to more deaths from bacterial infections than cancer. New antimicrobial agents …

Oral infectious diseases and tooth staining, the main challenges of dental healthcare, are
inextricably linked to microbial colonization and the formation of pathogenic biofilms …

Cultivating meat from stem cells rather than by raising animals is a promising solution to
concerns about the negative externalities of meat production. For cultivated meat to fully …