Shifting environmental conditions are known to be important triggers of oyster diseases. The
mechanism (s) behind these synergistic effects (interplay between host, environment and …

Globally, there is growing interest in restoring previously widespread oyster reefs to reinstate
key ecosystem services such as shoreline protection, fisheries productivity and water …

This Report responds to the invitation for IPCC?... to provide a Special Report in 2018 on the
impacts of global warming of 1.5° C above pre-industrial levels and related global …

Transformative governance is key to addressing the global environmental crisis. We explore
how transformative governance of complex biodiversity–climate–society interactions can be …

Climate change is impacting ecosystems worldwide. Estuaries are diverse and important
aquatic ecosystems; and yet until now we have lacked information on the response of …

The wellbeing of marine organisms is connected to their microbiome. Oysters are a vital food
source and provide ecological services, yet little is known about how climate change such …

Climate change and intensifying human activity are posing serious threats to marine
organisms. The fluctuating intertidal zone forms a miniature ecosystem of a rapidly changing …

Heatwaves are an increasing threat to organisms across the globe. Marine and atmospheric
heatwaves are predicted to impact sessile intertidal marine organisms, especially when …

A substantial body of research now exists demonstrating sensitivities of marine organisms to
ocean acidification (OA) in laboratory settings. However, corresponding in situ observations …

Making up over 92% of life in our oceans, marine invertebrates inhabit every zone in the
water column, with contributions ranging from ecosystem functioning to socioeconomic …