Recent rapid growth of the world's population has increased food demands. This
phenomenon poses a great challenge for food manufacturers in maximizing the existing …

Natural fibers are fine examples of renewable resources that play an important role in the
composites industry, which produces superior strength comparable to synthetic fibers. Poly …

The aim of this study was to develop biodegradable films using fruit and vegetable residue
(FVR) flour with different granulometry range and pectin levels. The FVR flour was divided in …

Lignocellulose (LC) is an abundant resource in nature often neglected, underutilised, and
even disposed of with an extra cost. Though extracting cellulose or starch from LC is very …

This work aimed to develop biodegradable coatings and films by using different extraction
methods from fruit and vegetable residues. The effect of two coating strategies (immersion …

Active packaging systems come under novel techniques and are creating demands in food
packaging aspects. They are specially designed for food products where shelf life is a key …

Global market trends and government regulations promote industrial alternatives based on
sustainable and efficient production processes. As a result, recent studies have focused their …

BACKGROUND This study aimed to produce and characterize edible films and coatings
from fruit and vegetable residue (FVR) flour and potato peel (P) flour. Two coating …

Hither‐to‐unknown one‐pot method for the synthesis and stabilization of silver
nanoparticles (AgNPs) from silver nitrate (AgNO3) through uncross‐linked and cross‐linked …

Tropical fruits such as jackfruit encompass a substantial amount of rind (or skin) and seed
which are disposed as wastes. This work was undertaken with an environmental friendly …