Supplemental Nutrition Assistance Program (SNAP)-authorized grocery, convenience, dollar, and restaurant or delivery service settings are associated with increased …

B Houghtaling, D Kniola… - American Journal of …, 2021 - journals.sagepub.com
Purpose: United States Department of Agriculture Supplemental Nutrition Assistance
Program (SNAP) participants use SNAP-authorized stores for dietary purchases …

Restaurant outlet density and the healthfulness of food purchases: evidence from FoodAPS

R Volpe, X Cai, M Tseng, W Sinclair - Frontiers in Nutrition, 2024 - frontiersin.org
Introduction The average American household's diet and food purchasing patterns are out of
sync with federal recommendations. Researchers have connected this with the large and …

[HTML][HTML] Perceptions about home cooking: an integrative review of qualitative studies

AC Mazzonetto, M Dean, GMR Fiates - Ciência & Saúde Coletiva, 2020 - SciELO Brasil
O objetivo da presente revisão integrativa foi identificar estudos qualitativos que abordam a
percepção de indivíduos sobre o ato de cozinhar no ambiente doméstico. Realizou-se …

Promoting sustainable food system change amidst inequity: A case study of Baltimore, Maryland

H Swartz, R Santo, RA Neff - Advances in food security and sustainability, 2018 - Elsevier
Baltimore, Maryland gained international attention in 2015 when police killed an unarmed
Black man, resulting in a civil uprising across the city. Though city officials, community …

Who shops at their nearest grocery store? A cross-sectional exploration of disparities in geographic food access among a low-income, racially/ethnically diverse …

KM Janda, D Salvo, N Ranjit… - Journal of Hunger & …, 2024 - Taylor & Francis
ABSTRACT We examined whether Central Texans shop at their nearest supermarket, how
far they travel for groceries, and explored differences by race/ethnicity, urbanicity …

Participation in the supplemental nutrition assistance program and dietary behaviors: role of community food environment

C Lorts, N Tasevska, MA Adams, MJ Yedidia… - Journal of the Academy …, 2019 - Elsevier
Abstract Background The United States Department of Agriculture's Supplemental Nutrition
Assistance Program (SNAP) is the country's largest nutrition assistance program for low …

Undergraduate nursing and medical students' perceptions of food security and access to healthy food in Qatar: a photovoice study

A Al-Hamad, S MacNevin… - Journal of Nutritional …, 2022 - cambridge.org
The present study explored nursing and medical students' perceptions of food security, their
access to healthy food and the circumstances that affect their access to healthy food in …

[HTML][HTML] Obesity under full fresh fruit and vegetable access conditions

A Silva, P Jano, N Von Hausen - Plos one, 2021 - journals.plos.org
There is no agreement regarding the role of fresh fruit and vegetables' affordability,
accessibility and availability, or access in general, on obesity rates. In this article we …

Healthy home food environments of pregnant Black women are shaped by food outlet access and participation in nutrition assistance programs

KM Nicholas, AL Thompson… - American Journal of …, 2023 - Wiley Online Library
Objectives Improving access to healthy food in Black communities is imperative to combat
intergenerational health disparities. Pregnant Black women represent an especially …

If You Build Them… Will it Matter? Food Stores' Presence and Perceived Barriers to Purchasing Healthy Foods in the Northeastern US

L Chenarides, A Bonanno… - … Perspectives and Policy, 2021 - Wiley Online Library
Policies incentivizing store entry or store improvements are aimed at increasing access to
healthy foods; however, findings about their effectiveness to improve diets are mixed …