[HTML][HTML] Occurrence and chemistry of tropane alkaloids in foods, with a focus on sample analysis methods: A review on recent trends and technological advances

L González-Gómez, S Morante-Zarcero… - Foods, 2022 - mdpi.com
Tropane alkaloids (TAs) are natural toxins produced by different plants, mainly from the
Solanaceae family. The interest in TAs analysis is due to the serious cases of poisoning that …

[HTML][HTML] Insight into the impact of food processing and culinary preparations on the stability and content of plant alkaloids considered as natural food contaminants

N Casado, G Casado-Hidalgo, L González-Gómez… - Applied Sciences, 2023 - mdpi.com
Pyrrolizidine alkaloids, tropane alkaloids and opium alkaloids are natural plant toxins that
have recently gained special interest in food safety due to their concerning occurrence in …

[HTML][HTML] Next-generation biomonitoring of the early-life chemical exposome in neonatal and infant development

T Jamnik, M Flasch, D Braun, Y Fareed… - Nature …, 2022 - nature.com
Exposure to synthetic and natural chemicals is a major environmental risk factor in the
etiology of many chronic diseases. Investigating complex co-exposures is necessary for a …

Occurrence of pyrrolizidine alkaloids in animal-and plant-derived food: results of a survey across Europe

PPJ Mulder, P López, M Castelari, D Bodi… - Food Additives & …, 2018 - Taylor & Francis
Pyrrolizidine alkaloids (PAs) are secondary metabolites of plant families such as Asteraceae
or Boraginaceae and are suspected to be genotoxic carcinogens. Recent investigations …

[HTML][HTML] Beauty of the beast: anticholinergic tropane alkaloids in therapeutics

KH Shim, MJ Kang, N Sharma, SSA An - Natural Products and …, 2022 - Springer
Tropane alkaloids (TAs) are among the most valued chemical compounds known since pre-
historic times. Poisonous plants from Solanaceae family (Hyoscyamus niger, Datura, Atropa …

Miniaturized analytical strategy based on μ-SPEed for monitoring the occurrence of pyrrolizidine and tropane alkaloids in honey

N Casado, S Morante-Zarcero… - Journal of Agricultural and …, 2023 - ACS Publications
Currently, the analysis of trace-level contaminants in food must be addressed following
green analytical chemistry principles and with a commitment to the sustainable development …

[HTML][HTML] Evaluation of thermal degradation of tropane and opium alkaloids in gluten-free corn breadsticks samples contaminated with stramonium seeds and baked …

FL Vera-Baquero, S Morante-Zarcero, I Sierra - Foods, 2022 - mdpi.com
In this work, the thermal degradation of tropane and opium alkaloids was studied in samples
of breadsticks prepared with corn flour, contaminated with seeds of Datura stramonium, and …

[HTML][HTML] Improved analytical approach for determination of tropane alkaloids in leafy vegetables based on µ-QuEChERS combined with HPLC-MS/MS

L González-Gómez, S Morante-Zarcero, JAM Pereira… - Toxins, 2022 - mdpi.com
This work presents an optimized methodology based on the miniaturization of the original
QuEChERS (μ-QuEChERS) followed by liquid chromatography coupled to mass …

Phytochemical and biological characterization of aqueous extract of Vassobia breviflora on proliferation and viability of melanoma cells: involvement of purinergic …

AR Viana, NB Bottari, VR Oviedo, D Santos… - Journal of Toxicology …, 2023 - Taylor & Francis
Vassobia breviflora belongs to the Solanaceae family, possessing biological activity against
tumor cells and is a promising alternative for therapy. The aim of this investigation was to …

[HTML][HTML] Development and validation of an analytical method for the simultaneous determination of 12 ergot, 2 tropane, and 28 pyrrolizidine alkaloids in cereal-based …

A García-Juan, N León, S Armenta, O Pardo - Food Research International, 2023 - Elsevier
Alkaloids are naturally occurring compounds containing basic nitrogen atoms. They are
biosynthesized mainly by plants but also by some fungi species. Many alkaloids are toxic to …