Although some causes for malignant lymphoma are known their etiology is not well
understood so far. We analyze the relationship between sun exposure and malignant …

We examined dietary patterns and the risk of non-Hodgkin lymphoma (NHL) in the
Multiethnic Cohort, which includes more than 215,000 Caucasians, African-Americans …

Introduction Lymphomas are a heterogeneous group of malignant diseases of cells of the
immune system. The best-established risk factors are related to dys-regulation of immune …

AIM To analyze the association between oncohematological diseases and GSTT1/GSTM1/
CYP1A1 polymorphisms, dietary habits and smoking, in an argentine hospital-based case …

This analysis examined the association of non-Hodgkin lymphoma (NHL) with prediagnostic
carotenoid levels, a marker for a diet rich in fruits and vegetables. We conducted a nested …

Objective To evaluate the associations between diet and non-Hodgkin lymphoma (NHL)
according to t (14; 18) status, one of the most common chromosomal abnormalities in NHL …

Background The association between dietary intake of foods of animal origin and follicular
lymphoma (FL) risk and survival is uncertain. In this study, we examined the relationship …

Oxidative damage caused by reactive oxygen species and other free radicals is involved in
carcinogenesis. It has been suggested that high vegetable and fruit intake may reduce the …

Well-defined physiological functions of estrogens are mediated via nuclear estrogen
receptors α (ESR1) and β (ESR2). With regard to hematological malignancies, expression of …

In the time period 1996–2004, 697 cases with lymphoid neoplasms and 3606 controls with
nonneoplastic conditions were included in a case-control study conducted in the Cancer …