[HTML][HTML] Propolis: An update on its chemistry and pharmacological applications
Propolis, a resinous substance produced by honeybees from various plant sources, has
been used for thousands of years in traditional medicine for several purposes all over the …
been used for thousands of years in traditional medicine for several purposes all over the …
The use of propolis as a functional food ingredient: A review
Background Propolis is a resinous product collected by bees from different plant species that
contains numerous compounds with biological activity like antibacterial, antioxidant and anti …
contains numerous compounds with biological activity like antibacterial, antioxidant and anti …
[HTML][HTML] Chemical characterization and biological activity of six different extracts of propolis through conventional methods and supercritical extraction
D Devequi-Nunes, BAS Machado, GA Barreto… - PLoS …, 2018 - journals.plos.org
Propolis is a natural product with many demonstrated biological activities and propolis
extract has been used in the food, pharmaceutical and cosmetics industries. Different works …
extract has been used in the food, pharmaceutical and cosmetics industries. Different works …
[HTML][HTML] Chemical composition and biological activity of extracts obtained by supercritical extraction and ethanolic extraction of brown, green and red propolis derived …
BAS Machado, RPD Silva, GA Barreto, SS Costa… - PloS one, 2016 - journals.plos.org
The variations in the chemical composition, and consequently, on the biological activity of
the propolis, are associated with its type and geographic origin. Considering this fact, this …
the propolis, are associated with its type and geographic origin. Considering this fact, this …
[HTML][HTML] Phytochemicals, mineral contents, antioxidants, and antimicrobial activities of propolis produced by Brunei stingless bees Geniotrigona thoracica …
The present study focused on the evaluation of phytochemical properties, essential mineral
elements, and heavy metals contained in raw propolis produced by stingless bees …
elements, and heavy metals contained in raw propolis produced by stingless bees …
Antimicrobial activity, phenolic profile and role in the inflammation of propolis
Nowadays a great amount of information regarding chemical and biological aspects of bee
products is available in the literature, but few data on its therapeutic uses are found. The aim …
products is available in the literature, but few data on its therapeutic uses are found. The aim …
[HTML][HTML] Physicochemical analyses, antioxidant, antibacterial, and toxicity of propolis particles produced by stingless bee Heterotrigona itama found in Brunei …
In this study, the physicochemical, antioxidant, antibacterial properties, and the toxicity of
propolis particles produced by stingless bee Heterotrigona itama found in Brunei …
propolis particles produced by stingless bee Heterotrigona itama found in Brunei …
Correlation between total phenolic and flavonoid contents and biological activities of 12 ethanolic extracts of Iranian propolis
S Fathi Hafshejani, S Lotfi… - Food Science & …, 2023 - Wiley Online Library
Propolis is a resinous substance produced by honey bees that is very popular as a natural
remedy in traditional medicine. The current research is the first study on the biological …
remedy in traditional medicine. The current research is the first study on the biological …
[HTML][HTML] The antimicrobial properties of poplar and aspen–poplar propolises and their active components against selected microorganisms, including Helicobacter …
J Widelski, P Okińczyc, E Paluch, T Mroczek, J Szperlik… - Pathogens, 2022 - mdpi.com
There is a noticeable interest in alternative therapies where the outcome is the eradication of
the Gram-negative bacterium, Helicobacter pylori (H. pylori), for the purpose of treating many …
the Gram-negative bacterium, Helicobacter pylori (H. pylori), for the purpose of treating many …
Antioxidant and antimicrobial properties of T hai propolis extracted using ethanol aqueous solution
U Siripatrawan, W Vitchayakitti… - … Journal of Food …, 2013 - Wiley Online Library
The potential of using propolis collected from Thailand as a natural antioxidant and
antimicrobial agent for food applications was investigated. The propolis extract was …
antimicrobial agent for food applications was investigated. The propolis extract was …