Nowadays, the consumers' understanding of the relation between diet and health has
bought a profound change in their dietary pattern and lifestyle transformation. They aspire …

The genus Polygonatum is gaining increasing attention from nutrition experts as well as
health-conscious consumers because of its excellent performance in providing nutrients …

Ganoderma lucidum polysaccharides (GLP), a kind of medicinal mushrooms, were widely
used in southeastern countries with putative anti-diabetic effects. In order to unravel the …

This study was aimed at investigating the hypoglycemic and hypolipidemic effects of a
polysaccharide (RTFP) isolated from Rosa roxburghii Tratt fruit on type-2 diabetic db/db …

Background It is reported that natural glucan has many physiological and biological
activities based on its special chemical structure. Scope and approach However, the …

Background β-Glucans are polysaccharides constructed of glucose monomers linked by β-
glucosidic bonds, which mainly exist in cereals (barley and oat), yeast and mushrooms …

Since past few years, a number of polysaccharides are being extracted from different herbal
sources, which have already been investigated for biomedical activities. Nowadays …

Type 2 diabetes is a complex metabolic and endocrine disorder worldwide, which causes
severe health and economic problems. The effects of polysaccharide from Plantago asiatica …

Ethnopharmacological relevance Dendrobium officinale polysaccharide (DOP) is the main
active ingredient of Dendrobium officinale Kimura & Migo, which is a precious traditional …

Abstract Type 2 diabetes (T2DM) is a complex metabolic disorder associated with chronic
high blood sugar and insulin resistance. Small black soybean, as a medicinal soybean, is …