Dietary fat in midlife has not been associated with breast cancer risk in most studies, but few
have followed women beyond one decade. The authors examined the relation of dietary fat …

PURPOSE: Ecologic, migrant, and secular trend studies suggest an association between the
Western diet and the risk of breast cancer. We examined data from the Nurses Health Study …

Purpose This study prospectively investigates associations between fatty acids assessed in
plasma phospholipids (PPL) and diet, and breast cancer risk, including subgroups defined …

Background & aims Although the relationship between dietary intake and serum levels of
trans fatty acids and risk of breast cancer has been investigated extensively, findings are …

We examined the association between fat intake and breast cancer incidence in the Nurses'
Health Study II. We followed 88,804 women aged 26–45 years from 1991 to 2011 and …

The major risk factors for breast cancer are hormone-related, and the only well-established
diet-related risk factors for breast cancer are obesity and alcohol consumption. Obesity …

Aspects of nutrition and lifestyle may be largely responsible for the development of common
cancers in Western countries, as indicated by the large differences in breast cancer rates …

Meta-Analysis of Saturated Fatty Acid Intake and Breast Canc... : Medicine Meta-Analysis of
Saturated Fatty Acid Intake and Breast Cancer Risk : Medicine Log in or Register Get new …

Analyzes food and biological samples of phytosterols and discusses plant sterol analysis
with respect to functional foods. Investigates the safety of phytosterols and phytosterol esters …

Epidemiological studies have suggested that excess body weight gain may be a major risk
factor for colon and breast cancer. A positive energy balance creates metabolic stresses …