The consumption of dietary supplements (DSs) is rising among children. Lately the
composition of such products has come under considerable criticism. Sweetening agents …

This study aims to assess the public acceptability of interventions to reduce sugary drinks in
Vietnam, identify the key determinants, and develop a classification of consumers. A cross …

Background: The increasing prevalence of non-communicable diseases and obesity is
associated with excessive consumption of sugar. To address this concern the taxation of …

HIGHLIGHTS•This study analyzed public arguments on a sugar-sweetened beverage tax
before and after implementation.•News articles were coded for type, authors, frame, themes …

Una amplia evidencia a nivel mundial muestra que las dietas altas en sodio, grasas
saturadas y trans, y azúcares añadidos son factores de riesgo para el desarrollo de …

Various approaches have been tried or proposed across the world to reduce population
intake of fat, salt and sugar. These include initiatives that directly target food producers or …

The purpose of this study is to find out what types of problems and scaffolding should be set
in problem‐based learning to alleviate students' naive theories. This study employed a …

Results HDNA revenue decreased modestly annually, and 99% of revenue was disbursed
to local chapters, mostly for the built recreational environment, education, equipment, and …

Objective: To assess in 2021 the acceptance and perception of the French tax on sweetened
beverages, following its revision in 2018, and factors associated with a higher level of …

Many rural communities in New South Wales (NSW), Australia, have poor-quality water
supplies. The lack of a palatable alternative increases the risk of the high consumption of …