Naringenin: A potential flavonoid phytochemical for cancer therapy

M Motallebi, M Bhia, HF Rajani, I Bhia, H Tabarraei… - Life sciences, 2022 - Elsevier
Naringenin is an important phytochemical which belongs to the flavanone group of
polyphenols, and is found mainly in citrus fruits like grapefruits and others such as tomatoes …

Promising natural products in new drug design, development, and therapy for skin disorders: An overview of scientific evidence and understanding their mechanism of …

NA Mohd Zaid, M Sekar, SR Bonam… - Drug design …, 2023 - Taylor & Francis
The skin is the largest organ in the human body, composed of the epidermis and the dermis.
It provides protection and acts as a barrier against external menaces like allergens …

[HTML][HTML] Naringenin nano-delivery systems and their therapeutic applications

M Bhia, M Motallebi, B Abadi, A Zarepour… - Pharmaceutics, 2021 - mdpi.com
Naringenin (NRG) is a polyphenolic phytochemical belonging to the class of flavanones and
is widely distributed in citrus fruits and some other fruits such as bergamot, tomatoes, cocoa …

[HTML][HTML] Natural molecules in the management of polycystic ovary syndrome (PCOS): an analytical review

M Iervolino, E Lepore, G Forte, AS Laganà… - Nutrients, 2021 - mdpi.com
Polycystic ovary syndrome (PCOS) is a heterogenous disorder characterized by chronic
ovulation dysfunction and hyperandrogenism. It is considered the most common …

Inhibitory effect of phenolic compounds and plant extracts on the formation of advance glycation end products: A comprehensive review

M Khan, H Liu, J Wang, B Sun - Food Research International, 2020 - Elsevier
Advance glycation end products (AGEs) are a diverse group of compounds formed through
the non-enzymatic maillard reaction of reducing sugars with the free amino groups in …

Recent advances in topical delivery of flavonoids: A review

RL Nagula, S Wairkar - Journal of controlled release, 2019 - Elsevier
Flavonoids are one of the vital classes of bioactive chemicals, abundantly found in plants.
These are natural polyphenolic compounds derived from plant metabolites. Their lipophilic …

[HTML][HTML] Redox signaling and advanced glycation endproducts (AGEs) in diet-related diseases

V Cepas, M Collino, JC Mayo, RM Sainz - Antioxidants, 2020 - mdpi.com
Diets are currently characterized by elevated sugar intake, mainly due to the increased
consumption of processed sweetened foods and drinks during the last 40 years. Diet is the …

[HTML][HTML] Flavonoids: isolation, characterization, and health benefits

A Ekalu, JD Habila - Beni-Suef University Journal of Basic and Applied …, 2020 - Springer
Background The unique and vast pharmacological activities of flavonoids have made them
of research interest. This led to the use of various techniques to isolate and characterize …

Influence of food matrix and food processing on the chemical interaction and bioaccessibility of dietary phytochemicals: A review

F Shahidi, Y Pan - Critical Reviews in Food Science and Nutrition, 2022 - Taylor & Francis
Consumption of phytochemicals-rich foods shows the health effect on some chronic
diseases. However, the bioaccessibility of these phytochemicals is extremely low, and they …

Engineered production of bioactive polyphenolic O-glycosides

J Ren, CD Barton, J Zhan - Biotechnology Advances, 2023 - Elsevier
Polyphenolic compounds (such as quercetin and resveratrol) possess potential medicinal
values due to their various bioactivities, but poor water solubility hinders their health benefits …