Stomata is an important channel for the exchange of water and gas between crops and the
external environment. Stomatal behavior can shed light on how environmental stressors …

High salt stress significantly depresses carbon assimilation and plant growth in wheat
(Triticum aestivum L.). Salt acclimation can enhance the tolerance of wheat plants to salt …

Hyper soil salinity has emerged as a key abiotic stress factor, and poses serious threats to
crop yields and quality of produce. Owing to the underlying complexity, conventional …

To gain better wheat (Triticum aestivum L.) varieties for planting in Sichuan province, we
compared the differences in the photosystem II (PSII) and antioxidant defense system at the …

Water deficit is one of the most important stress factors affecting yield and production quality.
Breeders are focusing on breeding wheat cultivars and crop lines that are more resistant to …

Salinity is one of the major factors negatively affecting crop productivity. WRKY transcription
factors (TFs) are involved in salicylic acid (SA) mediated cellular reactive oxygen species …

Plant high-throughput phenotyping technology is taking more and more important roles in
soybean breeding and genetic research thanks to the advance in sensing and data analytic …

Purpose Atriplex canescens adapts to saline soils by sequestering excessive Na+ in salt
bladders on the surface of aerial tissues, which is a complex comprising epidermal cells …

When propagated in vitro, explants receive all the nutrients needed for their growth,
including carbohydrates, from the culture medium. However, it is not well understood how …

Yield performances of wheat (Triticum aestivum L.) cultivars are decided by the combined
effects of key phenotypes. However, it is unclear which phenotypes are the key phenotypes …