[HTML][HTML] A Review of Paulownia Biotechnology: A Short Rotation, Fast Growing Multipurpose Bioenergy Tree

NK Yadav, BN Vaidya, K Henderson, JF Lee… - American Journal of …, 2013 - scirp.org
Paulownia is a genus of fast-growing and multipurpose tree species that is native to China.
Due to their rapid growth and value in the timber market, many Paulownia species are …

[HTML][HTML] A potential of some medicinal plants as an antiulcer agents

R Gadekar, PK Singour, PK Chaurasiya… - Pharmacognosy …, 2010 - ncbi.nlm.nih.gov
Peptic ulcers are a broad term that includes ulcers of digestive tract in the stomach or the
duodenum. The formation of peptic ulcers depends on the presence of acid and peptic …

In vitro genotoxicity of polystyrene nanoparticles on the human fibroblast Hs27 cell line

A Poma, G Vecchiotti, S Colafarina, O Zarivi, M Aloisi… - Nanomaterials, 2019 - mdpi.com
Several studies have provided information on environmental nanoplastic particles/debris,
but the in vitro cyto-genotoxicity is still insufficiently characterized. The aim of this study is to …

The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals

J Zhishen, T Mengcheng, W Jianming - Food chemistry, 1999 - Elsevier
Flavonoid content of mulberry leaves of 19 varieties of species, determined
spectrophotometrically in terms of rutin equivalent, varied from 11.7 to 26.6 mgg− 1 in spring …

Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants

F Pourmorad, SJ Hosseinimehr… - African journal of …, 2006 - ajol.info
In present study, we carried out a systematic record of the relative antioxidant activity in
selected Iranian medicinal plant species' extracts. The total phenol varied from 24.1±1 to …

Phenolic compound concentration and antioxidant activities of edible and medicinal mushrooms from Korea

MY Kim, P Seguin, JK Ahn, JJ Kim… - Journal of Agricultural …, 2008 - ACS Publications
A study was conducted to determine the content of phenolic compounds and the
antioxidative activity of five edible and five medicinal mushrooms commonly cultivated in …

Evaluation of Crocus sativus L. Stigma Phenolic and Flavonoid Compounds and Its Antioxidant Activity

E Karimi, E Oskoueian, R Hendra, HZE Jaafar - Molecules, 2010 - mdpi.com
Saffron (Crocus sativus L.) belongs to the Iridaceae family. The stigma of saffron has been
widely used as spice, medicinal plant, and food additive in the Mediterranean and …

Japanese intake of flavonoids and isoflavonoids from foods

M Kimira, Y Arai, K Shimoi, S Watanabe - Journal of epidemiology, 1998 - jstage.jst.go.jp
MATERIALS AND METHODS Intake of food factors (phytochemicals) was calculated from
the field study in" I-City" of Iwate Prefecture. This field study has been continued since 1980 …

An apple a day keeps the doctor away: potential role of miRNA 146 on macrophages treated with exosomes derived from apples

M Trentini, F Zanotti, E Tiengo, F Camponogara… - Biomedicines, 2022 - mdpi.com
The constant dialogue between the plant world and the animal world (including man among
them) has been known since the time of Adam and Eve, where an apple was the origin of …

Comparative antioxidant capacity, membrane stabilization, polyphenol composition and cytotoxicity of the leaf and stem of Cissus multistriata

J Omale, PN Okafor - African Journal of Biotechnology, 2008 - ajol.info
Comparative antioxidant capacity, membrane stabilization, polyphenol composition and
cytotoxicity of the leaf and stem of Cissus Page 1 African Journal of Biotechnology Vol. 7 (17) …