Anthocyanins are common secondary metabolites in plants that confer red, blue, and purple
colorations in plants and are highly desired by consumers for their visual appearance and …

To understand the color formation mechanism in eggplant (Solanum melongena L.) peel, a
metabolomic analysis was performed in six cultivars with different peel colors. A total of 167 …

Members of the R2R3‐MYB transcription factor subgroup 19 (SG19) have been extensively
studied in multiple plant species using different silenced or mutated lines. Some studies …

Significance Statement Subfamily 1 R2R3‐MYB TFs might be a new type of anthocyanin
repressor, but there is still some controversy over this possibility. Here, we characterized an …

Flower color is the decisive factor that affects the commercial value of ornamental flowers.
Therefore, it is important to study the regulation of flower color formation in lily to discover the …

As one of the largest transcription factor families with complex functional differentiation in
plants, the MYB transcription factors (MYB TFs) play important roles in the physiological and …

MYB transcription factors (TFs) are one of the largest TF families in plants. It can specifically
bind with MYB cis-elements in the promoter region of eukaryotic target gene to regulate …

Tomato is a horticultural crop with an incomplete flavonoid metabolic pathway that does not
typically accumulate anthocyanins in the fruit. In recent years, intensive studies of the loci …

Pear fruit stone cells have thick walls and are formed by the secondary deposition of lignin in
the primary cell wall of thin‐walled cells. Their content and size seriously affect fruit …

Wood formation is a complex process that involves cell differentiation, cell expansion,
secondary wall deposition, and programmed cell death. We constructed a four-layer wood …