In the modern obesogenic environment, limiting calorie-dense food consumption is partially
dependent on the capacity of individuals to override visceral reactions to hyperpalatable and …

Purpose As obesity rates continue to climb, the notion that overconsumption reflects an
underlying 'food addiction'(FA) has become increasingly influential. An increasingly popular …

From emails to social media, from instant messaging to political memes, the way we produce
and transmit culture is radically changing. Understanding the consequences of the massive …

If reward-associated cues acquire the properties of incentive stimuli they can come to
powerfully control behavior, and potentially promote maladaptive behavior. Pavlovian …

Rationale Stress is a well-known risk factor for anhedonia, and its impacts on social reward
functions may be mitigated by its controllability. Moreover, there are questions about the …

Background The recent global increase in obesity rates, coupled with excessive palatable
food (PF) consumption, has become a serious societal concern. Literature indicates that …

Food availability and associated sensory cues such as olfaction are known to trigger a range
of hormonal and behavioural responses. When food availability is predictable these …

El objetivo fue comparar el funcionamiento familiar, bienestar psicológico e índice de masa
corporal en adolescentes de tres estratos sociales. En México, la obesidad infantil …

Palatable food is known for its ability to enhance reinforcing responses. Studies have
suggested a circadian variation in both drug and natural reinforcement, with each following …

Processos emocionais em pessoas com obesidade não relacionados à alimentação têm
sido menos abordados na literatura, mas são relevantes para o entendimento desta …