[HTML][HTML] Recent advances of chitosan applications in plants
M Malerba, R Cerana - Polymers, 2018 - mdpi.com
In recent years, the search for biological methods to avoid the application of chemical
products in agriculture has led to investigating the use of biopolymers-based materials …
products in agriculture has led to investigating the use of biopolymers-based materials …
[HTML][HTML] Induced resistance in fruit and vegetables: A host physiological response limiting postharvest disease development
D Prusky, G Romanazzi - Annual Review of Phytopathology, 2023 - annualreviews.org
Harvested fruit and vegetables are perishable, subject to desiccation, show increased
respiration during ripening, and are colonized by postharvest fungal pathogens. Induced …
respiration during ripening, and are colonized by postharvest fungal pathogens. Induced …
[HTML][HTML] Chitosan, a biopolymer with triple action on postharvest decay of fruit and vegetables: Eliciting, antimicrobial and film-forming properties
G Romanazzi, E Feliziani, D Sivakumar - Frontiers in Microbiology, 2018 - frontiersin.org
Chitosan is a natural biopolymer from crab shells that is known for its biocompatibility,
biodegradability, and bioactivity. In human medicine, chitosan is used as a stabilizer for …
biodegradability, and bioactivity. In human medicine, chitosan is used as a stabilizer for …
[HTML][HTML] Get the balance right: ROS homeostasis and redox signalling in fruit
G Decros, P Baldet, B Beauvoit, R Stevens… - Frontiers in Plant …, 2019 - frontiersin.org
Plant central metabolism generates reactive oxygen species (ROS), which are key
regulators that mediate signalling pathways involved in developmental processes and plant …
regulators that mediate signalling pathways involved in developmental processes and plant …
[HTML][HTML] Chitosan biopolymer promotes yield and stimulates accumulation of antioxidants in strawberry fruit
Strawberry is a well-known source of natural antioxidants with excellent free radical
scavenging capacity. This study determined the effects of chitosan application in field …
scavenging capacity. This study determined the effects of chitosan application in field …
Exogenous priming of chitosan induces upregulation of phytohormones and resistance against cucumber powdery mildew disease is correlated with localized …
S Jogaiah, P Satapute, S De Britto, N Konappa… - International Journal of …, 2020 - Elsevier
In recent years, exploration of biopolymer-based materials to avoid hazardous chemicals in
agriculture has gained enormous importance for sustainable crop improvement. In the …
agriculture has gained enormous importance for sustainable crop improvement. In the …
[HTML][HTML] Chitosan, chitosan derivatives, and chitosan-based nanocomposites: eco-friendly materials for advanced applications (a review)
For many years, chitosan has been widely regarded as a promising eco-friendly polymer
thanks to its renewability, biocompatibility, biodegradability, non-toxicity, and ease of …
thanks to its renewability, biocompatibility, biodegradability, non-toxicity, and ease of …
Application of depolymerized chitosan in crop production: A review
PO Boamah, J Onumah, WO Aduguba… - International Journal of …, 2023 - Elsevier
Currently, chitosan (CHT) is well known for its uses, particularly in veterinary and agricultural
fields. However, chitosan's uses suffer greatly due to its extremely solid crystalline structure …
fields. However, chitosan's uses suffer greatly due to its extremely solid crystalline structure …
Chitosan and postharvest decay of fresh fruit: Meta‐analysis of disease control and antimicrobial and eliciting activities
R Rajestary, L Landi… - Comprehensive Reviews in …, 2021 - Wiley Online Library
Consumers are increasingly aware of the importance of regular consumption of fresh fruit in
their diet. Since fresh fruit are highly sensitive to postharvest decay, several investigations …
their diet. Since fresh fruit are highly sensitive to postharvest decay, several investigations …
[HTML][HTML] Mitigation of drought damages by exogenous chitosan and yeast extract with modulating the photosynthetic pigments, antioxidant defense system and …
K Abdelaal, KA Attia, G Niedbała, T Wojciechowski… - Horticulturae, 2021 - mdpi.com
Garlic is an important vegetable in terms of its economic value and also as a medicinal plant.
In this study, chitosan (300 mM) and yeast extract (8 g/L) were used individually or in …
In this study, chitosan (300 mM) and yeast extract (8 g/L) were used individually or in …