[HTML][HTML] From foods to chemotherapeutics: The antioxidant potential of dietary phytochemicals
MA Briggs - Processes, 2022 - mdpi.com
Food plants have been recognized for their medicinal properties for millennia, a concept
supported by epidemiological studies indicating long-term health benefits for people …
supported by epidemiological studies indicating long-term health benefits for people …
[HTML][HTML] Association of Dietary Flavonoid Intake with Serum Cotinine Levels in the General Adult Population
N Zhu, S Lin, H Yu, W Huang, C Cao - Nutrients, 2023 - mdpi.com
Cotinine, the primary metabolite of nicotine, can be utilized as a marker for active smoking
and as an indicator of exposure to secondhand smoke. However, the direct relationship …
and as an indicator of exposure to secondhand smoke. However, the direct relationship …
Phytochemical, antioxidant, toxicological, and pharmaceutical evaluation of polyherbal formulation: Irochel
S Ghayas, A Hannan, GH Rizwani - Dose-Response, 2022 - journals.sagepub.com
Background and Purpose: Irochel is a polyherbal formulation, comprises ethanolic extracts
of Emblica officinalis, Cucurbita pepo L, Triticum aestivum, Fagonia cretica, Momordica …
of Emblica officinalis, Cucurbita pepo L, Triticum aestivum, Fagonia cretica, Momordica …
Benzofuranonas derivadas de la oxidación de flavonoides: evaluación de su potencial para generar nuevos antioxidantes
MF Arias Santé - 2023 - repositorio.uchile.cl
Los flavonoides han atraído la atención de los químicos de alimentos y los investigadores
biomédicos debido a su amplia presencia en plantas comestibles y su potencial para …
biomédicos debido a su amplia presencia en plantas comestibles y su potencial para …